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Items 406-420 of 1200
Bright and refreshing, this wine has notes of white melon and tropical fruit with aromas of orange blossom and sage.
This Lokita Mezcal is made from eight-year-old Espadín agaves and twelve-year-old Tobalá agaves. Distillation takes place in copper pot stills.
Spice up your next party This semi-sweet, semi-sparkling wine is made with a proprietary blend of primarily the Moscato D’Asti grape with natural flavors of ripe tropical mango and spicy chili. Serve chilled or mix with your favorite spirit.
Rich in aromas of honey and apple, this wine offers high acidity with a crisp and refreshing finish. Best served slightly chilled.
Clean, direct nose with floral notes and lemon undertones. Fresh and lively on the palate.
Straw yellow color. Deep and elegant aroma, reveals hints of ripe fruit including pineapple, banana, yellow peach, Williams pear, custard, broom and rose flowers, delicate notes of sage and vanilla.
The Carmel Selected Merlot is a new addition to the Carmel Selected series. This Judean Hills Semi-dry blush rose wine is aromatic, refreshing, light and fruity.
Distilled using peated malted barley. Nose of gooseberries, cinnamon, and charred wood. Tastes of spices, floral honey, and campfire embers.
Doubled distilled and aged in California red-wine barrels for 30 days, a process that allows for its unique aromas and flavors to be captured. Agave forward taste with orange, cherry, and dark berry notes. Awarded 93 Pts by Tasting Panel Magazine.
