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Items 391-405 of 1640
"Virgen" defines our USDA-certified, no-sulfites-added, vegan, organic wines, the purest expression of our pristine, high-desert Tupungato Valley terroir in Argentina's Mendoza region.
The Boxler name is synonymous with top-notch Alsatian wine. With regional roots dating back to 1673, the family is best known for producing some of Alsace’s most serious, delicious, and ageworthy varietal white wines.
This single vineyard Burgundy is a stunning example of the unique terroir found in this village. The wine is light and feminine but will age beautifully over time.
The proprietary name Insignia was selected to represent the finest lots available from each vintage, and to emphasize the importance of blending over varietal designation as a determinate of quality.
An elegant blend of Anejo and Extra Anejo aged in French Oak and XO Cognac barrels. Notes of honey, toffee, and dried fruit marry this soft, balanced tequila.
After 13 years at the helm, Mickey Heads - Distillery Manager and Committee Chairman is departing. It’s true, the captain of the good ship Ardbeg is retiring.
No exaggeration – here’s a dram for those who seriously reflect on flavour, want high ABV and relish super heavily peated whiskies. We mustn’t forget with Octomore that it’s much more than a peat monster.
The Serra Pedace vineyard is a high-elevation site that was named after ancestors Frank and Rose Leonetti’s hometown in Calabria, Italy. The 2018 offers anise, tar and black licorice notes combined with suggestions of black cherry syrup on the nose.
