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Items 331-345 of 2592
Brilliant ruby-red. Deep-pitched cherry and red berry preserve, cola and a hint of pungent flowers on the nose. Sweet, broad and fleshy on entry, offering raspberry and cherry preserve flavors that firm up on the back half.
This Grape is a 100% Merlot. Its scent of Red Berries (Strawberry, Rasberry) and Cherries. Its taste is fine, light semi sweet wild red berries with soft tannins.
Rkatsiteli is a dry white wine made from Rkatsiteli grapes with a crystal bright straw colour. The fine, fruity bouquet is dominated by apple and melon. The taste is fresh and harmonious. Food matching: an ideal match with freshly caught fish and starters. Serve at +8C .. +10C
100% from the Sloan family's Barlow Homestead Vineyard planted in 2009. This amazing young site is already expressing itself in the wines showing great natural acidity, evident tannins, minerality, and even some distinct savory characteristics. Small Vines Wines is very excited about this precise inaugural offering.
The Grand Mane Sparkling Pearly Wine Gift Set, crafted in Armenia, combines elegance and taste in one luxurious package. Featuring a bottle of crisp, white dry sparkling wine (11% ABV) and two elegant flutes, it’s perfect for celebrations or gifting.
Dry white wine made from Krakhuna grape variety, appellation - Imereti. Krakhuna is an Imeretian variety of white grape, which tends to ripen late, and from which some of the strongest and most full-bodied Imeretian white wines are produced.
Appellation origin controlled dry white wine, Tsinandali micro-zone. Traditional Georgian wine made from Rkatsiteli and Kakhuri Mtsvane grape varieties cultivated in the strictly regulated micro-zone of Tsinandali, Telavi district, Kakheti, Eastern Georgia.
Appellation controlled white dry wine produced from specially selected Rkatsiteli and Mtsvane grapes grown in Tsinandali appellation of Kakheti region. This wine perfecty preserves aroma typical to these varieties displayed with fresh grapes, quince and wild flowers flavor deliciously combined with oak and vanilla notes remaining with long finish. Recommended serving temperature 52-54°F.
Khidistauri Is a dry red wine made from Tavkveri, Shavkapito, Goruli mtsvane and Chinuri grape varieties originated from the Kartli region. The wine is fermented in the oak vats, it has ruby color and delicious aromas of forest berries. It is mouthfeel, medium-bodied wine with long finish that perfectly pairs with the steak and chicken dishes.
Paradis Extra is the fruit of a series of marriages between hundreds of different eaux-de-vie, nurtured to maturity by successive generations of the same family of cellar masters.
Created in the traditional style of the rum world, Tarro is great for creating your favorite rum cocktails and adding that extra flavor to bring those drinks to life. This is a fine Mexican Rum triple distilled and extra dry.
Dry red wine made from Aleksandrouli and Mujuretuli grape varieties grown in Racha-Lechkhumi region. It has dark ruby colour and rich bouquet with pleasant and varietal aromas of raspberries and wild strawberries. It ideally matches with red meat, cheese and salads.
Dry white wine Rkatsiteli Kvevri is made from grapes of the same name, grown in the Kistauri microzone (Kakheti). The wine is created according to the classical technology of making Georgian dry white wines, when fermentation and aging take place in kvevri - huge clay jugs, traditional in Kakhetian winemaking. Wine is aged in qvevri for at least 6 months.
Dassai is a well-established sake brewery in Yamaguchi, Japan. Dassai Blue is an expansion of the brand into the U.S. where earlier this year they opened a large, ambitious new brewery in Hyde Park, New York.
