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Items 331-345 of 556
Straw yellow with golden hues. Very bright and clear. On the nose you are surprised by the fennel-honey combination with hints of green apple, pineapple and citrus fruits. A pleasant, tasty attack.
Grassy, slightly stalky apple and nectarine aromas feed into a fresh, citrusy palate that brings a mix of white stone-fruit flavors as well as green citrus. A solid, lasting finish is dry and fresh.
G4 High Proof Premium Blanco Tequila is twice distilled in copper stills with complex aromas, a long finish, and perfect texture. This high proof expression is chock full of minerality and herbaceousness and is best if left to rest for a few minutes before sipping.
Succulent fruit flavors and crisp freshness distinguish our esteemed Tuscan wine. Exclusive use of free-run juice to avoid color extraction from the skins. The temperature-controlled fermentation (15-16C) is followed by a short storage in stainless steel tanks and, finally, by an early bottling to capture varietal freshness.
Aromas of plum and blackberry with a hint of olive. Vibrant flavors of black stone fruit and dried herbs with solid tannin structure result in a flavor-forward Cabernet Sauvignon with balanced acidity.
This is a richly honeyed Cardhu - thanks to a finishing in Jamaican Rum casks, a vibrant tropical sweetness awakens. The lush rum cask-rounded flavours and peppery wood-spice combine to create a vibrant taste of paradise.
Lemon green wine, with golden hues, clear and bright with intense fruit flavor highlighting pear, apple and peach.On the palate it shows an integrated acidity on the whole, thick and very balanced.
Maker’s Mark FAE-02 Wood Finishing 2021 is a limited-release bourbon showcasing the artistry of stave finishing. As the second in the 2021 Wood Finishing Series, it complements the spring release FAE-01 with its unique flavor profile.
Classic Gewurztraminer spices of nutmeg and clove infuse this lush wine, remarkably well-balanced by natural acidity. It pairs beautifully with foie gras, light and fruity desserts, stone fruit tarts or pies and cheese cake.
The semi-sweet wine is produced in accordance with the unique technology from the cherries cultivated in Ararat orchards in the heated sun of the most southern region of Armenia.
In the city that never sleeps you need a drink that never disappoints. Whether it's big brunch plans or dancing 'til dawn, there's a GREY GOOSE cocktail for every occasion.
A clear ruby red colour, this quietly magnificent Pinot Noir has a seductive, complex aroma of wild strawberry, redcurrant and fresh spice from whole bunches. The palate is medium-bodied, delicate, with great freshness and clarity of fruit expression allied to silky tannin.
The ancient Georgian word "Gemieri" is translated as tasty and mainly referred to the definition of sweetness. The blend of tree red varietals Aleksandrouli, Saperavi and Malbec shows prominent red and black fruit mix, with light sweetness and balanced astringency.