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Items 316-330 of 1334
According to traditional technology, the wine is made of the best selection of grapes, possessing an exclusive harmonious taste and bouquet. Its balanced sweetness and refreshing character make it a delightful choice for any occasion.
Gold color. Bright, fresh, spicy aromas and flavors of raisin-peach compote, apple bread pudding, chocolate, and sandalwood with a silky, bright, dry-yet-fruity light-to-medium body and a tingling, delightful, medium-long praline, baking spices, and cola finish.
22 year old Glen Moray, independently bottled by Adelphi. Matured in a single cask, this whisky aged from 1995 to 2018, before being bottled at cask strength with an outturn of 292 bottles.
Enjoy Mionetto ONE, a Premium Low Alcohol Sparkling wine, skillfully crafted with italian grapes to deliver a light and refreshing taste with delicate notes of sweet peach and apple. Contains between 0.5% and 1% alc. by vol. 23 calories per 5oz serving.
Wine making: Grapes harvested at optimum maturity, maceration and alcoholic fermentation for 15 days, then matured in concrete tanks for 10 to 12 months.
Hardy Perfection cognac was crafted before the 1870's from 100% pre-phylloxera Colombard grapes. The only unblended cognac in the world, bottled at its natural strength of 41% Alcohol by volume.
Intensely sweet, lovely grapes flavors and sweetness balanced by crisp citrus fruit. Perfect with dessert of fresh fruit, or sipping poolside. Bottled by V.E.C.A.M. (Vecchia Cantina di Montepulciano).
Checkerboard Kings Row is produced from grapes grown in the Aurora Vineyard which is located in a small valley midway up Diamond Mountain on a large knoll at an elevation of 1,200 feet.
Colombo Marsala is a unique, versatile wine made only on the island of Sicily on the Italian coast. For centuries, Marsala has been enjoyed as an aperitif before a meal or during dessert. More recently, top chefs use Colombo Marsala for their finest recipes when absolutely top-quality ingredients are required.
This Sauvignon Blanc, made from 100% Sauvignon Blanc grapes, encapsulates the essence of this noble grape variety. As you uncork a bottle, the aromatic symphony begins. Kaffir lime and sea spray burst from the glass, inviting you on a sensory journey.
Javier Revert has created a beautifully focussed expression of Bobal in this field blend which includes 30% white grapes. Smokey yet fresh with black cherry, Mediterranean herbs, and a hint of black olive.
Introduced in 2000 this is the first raki made with 100% fresh Turkish grapes. Premium quality raki with moderate aniseed aromas. Silky smooth texture with notes of citrus and spice with a rich finish of aniseed and fruit.
The wine is produced in Kakheti region from specially selected Rkatitseli grapes. The wine perfectly displays aroma typical to this variety. Dried white fruit and pleasant tones are distinct. Slightly sour taste is combined perfectly with apple notes.
