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Items 316-330 of 928
Tawny color. Nutty aroma and smooth caramel flavor. Perfect as a cocktail or an after dinner drink. The combination of quality, beautiful packaging, and affordability makes Taylor Desserts an appealing, affordable luxury that can be enjoyed every day.
Mother Nature evolves at her own pace: she does not have deadlines to respect and is never in a hurry. She takes all the time she needs to get “her work” done properly. My Time is a dedication to the wisdom of Nature that inspires us every day, and has taught us to have faith in her rhythms.
The 2023 Sauvignon Blanc is pungent with grapefruit, latana and blackcurrant. The entry is sweet-fruited and juice with tropical fruits and blackcurrant. The balance is fresh and lingering.
Wine making: Grapes harvested at optimum maturity, maceration and alcoholic fermentation for 15 days, then matured in concrete tanks for 10 to 12 months.
DiamonD Armenian Brandy Horse Pegasus 9 Years Old is a finely crafted spirit, aged for 9 years to achieve a smooth, rich flavor with complex aromas. Bottled in the striking shape of a horse, this brandy reflects both elegance and tradition.
Finca Villacreces Specimen No. 2 is an exceptional wine from Ribera del Duero, showcasing the region's rich winemaking tradition. Crafted from select grapes, it boasts a complex profile with notes of ripe dark fruits, spices, and a hint of oak.
Marom Shamai 2018 is a dry red wine, made of 100% Cabernet Sauvignon. It has a powerful Bordeaux-Red color, an aroma of very ripe, shriveled black fruit, cherry, blueberry, plum and raspberry, with a background of long aging in fine oak barrels, a concentrated, oily, complex taste and a smooth, long, impressive finish.
Mortlach Midnight Malt 30 Year Old Single Malt Scotch Whisky captures the intriguing twists and deep, dark secrets revealed when day transcends into the midnight hours. This finely aged 30-year-old scotch is created with Mortlach’s mysterious process and distilled 2.81 times.
This rum was carefully crafted in Nago City, Okinawa by distilling local molasses in a column still, after a long fermentation which takes between ten and twenty days. This white rum is an aromatic explosion. It reveals exotic, smoky and spicy notes.
The 1800 Tequila I Love Dust Essential Edition 4 is a limited-edition tequila bottle featuring bold artwork from the design studio I Love Dust. Encased in a striking bottle that showcases vibrant, fiery illustrations, this premium tequila offers a collectible experience for art and spirit enthusiasts alike.
The Bardstown Bourbon Company's KBS release is a unique straight bourbon whiskey finished in barrels that previously held Founders Brewing Co.'s renowned Kentucky Breakfast Stout (KBS).
