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Items 2866-2880 of 5403
A smooth and delicate blend of Calvados with subtle woody notes and intense and fruity floral aromas. More than 20 varieties of apples from the Pays d’Auge region in Normandy, France. A blend of Calvados aged for a minimum of 4 years.
The brandy spirit is produced from Aligote, Rkatsiteli, and other white grape varieties. The brandy is made by blending the best-quality brandy spirits of various periods of aging: from 5 to 10 years.
The 2021 Bodyguard is a sleek yet powerful blend of Petit Verdot and Petite Sirah, displaying both opulence and structure. The 2021 vintage presents fragrant fruit aromas of blackberry, raspberry, currant and crème de cassis. Notes of cocoa, coffee, dark chocolate, licorice, and sweet cherry pipe tobacco are rounded out with whispers of truffle, toffee, mocha, and menthol.
Tequila Herradura Legend is made from the finest 100% blue agave, naturally fermented, distilled and then matured for 14 months in heavily charred, new American White Oak barrels. These special barrels have been deeply grooved, exposing the tequila to more layers of toasted oak, as it patiently ages resulting in a special Añejo tequila with an incredibly rich, deep color and a luxurious and velvety smooth taste.
Poças Ruby Port boasts a vibrant red color and an enticing bouquet of rich, ripe young fruits. Its strong and full-bodied profile delivers a smooth yet powerful flavor, making it an excellent choice for any occasion.
The DeLeón Añejo is the embodiment of refined taste. The first in the world to be aged in Premiere Cru Sauternes barrels from the most revered wine makers of our time. With notes of butterscotch, mild wood and black cherry it is stunningly round and velvet-smooth. This spirit is exquisitely balanced with a finish that will leave you craving more.
André Bellini Peach is the perfect cocktail to bring to your next lake day bash. With its vibrant, refreshing peach flavor, it's a deliciously easy way to enjoy a classic Bellini. Simply pop the cork and let the good times roll while you make lasting memories.
Created by Hillhamn Salome and her all female distilling team this excellent gin has a perfect balance of verve and finesse. Made with many botanicals grown by Hillhamn herself the Clasica features juniper, palo santo, sage, jasmine, coriander, elderflower, lavender, rosemary, cedron, myrrh, lime & orange zests all delivered on the palate with a texture that is like soft pillowy clouds.
Codorníu Clásico Brut (made with organic grapes), as its name indicates, is the traditional cava par excellence, made using the three classic varieties from the D.O. Cava: Macabeo, Xarel·lo and Parellada.
Dominus Estate is the Napa Valley property of Bordeaux producer Christian Moueix. The wine is bottled from the historic Napanook Vineyard. Located at the foothills of the Mayacamas, the vineyard was planted in 1838 and continues to evolve under the stewardship of Christian Moueix.
100% Blue Agave tequila that has been enjoyed for over 100 years in Mexico. Bright bronze with aromas of vanilla caramel sweetness, light fermented vegetable notes and a hint of oak. Smooth and light with white pepper and agave softened by delicate suggestions of salt brine.
Yamato pairs perfectly with the traditional Japanese whisky flavor profile. You can witness a silky smooth finish, beautiful fruits, and vanillas from the start. Yamato is your entrance into the world of high-end Japanese whisky. Enjoy it neat, on the rocks, or in a highball.
A lovely and mild choice of Israeli arak, Kawar 45 Delicate Green is a premium, balanced, aperitif style arak. Classic Kawar in its balanced flavor and aroma, it is relatively low alcohol and is objectively delicious.
Espadin Agaves are hand harvested on the steep slopes of the Oaxacan Sierra. Roasted by oak-fired rocks and ferfented in wooden vats before being double distilled in copper stills. Smooth and smoky with notes of spice on the finish. Enjoy neat or in specialty cocktails.
Each step of our small batch process involves more human interaction, from hand selecting casks of grain and malt whiskey, blending each batch to taste, and finishing in only the highest quality Central American rum casks, imparting a distinct full-flavored character.