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Doubled distilled and aged in California red-wine barrels for 30 days, a process that allows for its unique aromas and flavors to be captured. Agave forward taste with orange, cherry, and dark berry notes. Awarded 93 Pts by Tasting Panel Magazine.

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Barefoot Sangria Sweet Red Wine delivers a fruity blend of zesty oranges, lemons, limes and grapefruits in a convenient box wine. Finished with hints of pineapple, this fruity red Sangria pairs well with pizza, meatballs or fried calamari.

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50% - Aged for 31 days, the Rosa Blanco acquires a delicate ruby hue and a complex flavor profile. The brief aging process imparts subtle fruity undertones and a hint of wine influence, enhancing the traditional characteristics of their Blanco.

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Containing a blend of rums from 6 to 25 years old, with an extra ageing stage in French oak barrels that previously held cognac. A perfectly balanced combination of sweetness, spice, fruit and spirit, a connoisseur's delight and the ultimate expression of the Master Blender's art. Learn More

BRANDY ALVISA XO THE JEWEL OF ALVISA Alvisa XO (extra old) is an excellent brandy that obtained after a proves of double distillation in Charentais alembic and aged in French oak barrels, under the supervision of our enologist Sergio del Coso.

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The rich and distinctive taste of Christian Brothers Brandy is the result of careful aging in small, hand selected oak barrels. The use of premium varietal grapes along with the unique distillation process combining the Pot Still and Continuous Still methods, gives Christian Brothers Brandy its classic aroma and flavor. Learn More

This genuinely extraordinary mountain-created Nebbiolo wine originating from Valtellina flaunts all the incredible attributes that one would expect in such a style of wine. It has a satisfying character that invigorates the sense of taste with its parity and consistency. Learn More

Introduced to great acclaim in the Fall of 2014, Michter’s US1 Toasted Barrel Finish Bourbon is a groundbreaking whiskey expression. It is made by taking Michter’s US1 Kentucky Straight Bourbon and then aging it for an additional period in a second custom made barrel.

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A silky scarlet red with luminous highlights, this wine opens with a lean earthiness—the scent of rustic wood mixes with sweet spice, a whiff of cigar box, dusty pavement and old leather, infused with garden ripe strawberries and cherries.

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Launched in 2023, Daniel Weller is an experimental line exploring the impact of different strains of wheat on its storied bourbons, inspired by and named after the trailblazer of the Weller family.

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Soft and silky, with intriguing rose petal and crushed pomegranate aromas, this medium bodied wine was aged for 10 months in small French oak barrels, which added a hint of toasty vanilla and spice complexity. Ideal for current enjoyment, this Pinot Noir will age nicely over the next two to four years. Learn More

The name Six Grapes refers to the symbol Graham's has always used to classify wines made at the harvest on a scale of one to six. Six Grapes denotes the lots which could potentially end up as components of Symington's great Graham's Vintage Ports—wines with vintage-port potential. With a youthful, fruit-forward style, Six Grapes is a perfect wine to accompany dark chocolate or blue cheese, or simply to relax with at the end of the day. Learn More

Tabor Moscato Rosé 2023 is a naturally sparkling and aromatic wine, perfect for any celebration. Bursting with floral notes and refreshing hints of summer fruit, it offers a sweet and lively flavor.

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E&J’s freshest flavor, Apple didn’t fall far from the family tree. Smooth and balanced like you expect an E&J Brandy to be, E&J Apple brandy is blended with apple liqueur, giving it a sweet, crisp flavor with just a hint of vanilla and caramel. Learn More

Named after the farmers who grow and harvest the agave plants, El Jimador Blanco is a 100% agave white tequila aged for 40 days before bottling. Among the best of the blancos.

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