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The fanciful name "Young Vines" reflects that the blend comes from vines Bressler planted in 1999. Young Vines is more approachable as a young wine and drinks beautifully right now. It is a very versatile wine that goes well with many foods, including chicken, pork and pasta, as well as the usual red meats (beef, lamb, veal, etc.). Learn More

Pinaq Blue Liqueur is a vibrant fusion of exotic fruit juices, premium 5-times-distilled vodka, and aged French VSOP cognac, with a subtle hint of sweet saffron. Its aromatic profile features enticing notes of citrus, passion fruit, and tropical delights.

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Bold and strong in character, this deep rich and golden Chardonnay is filled with stone fruit aromas and a sweet textured palate. The criminally intense toasty oak notes have hints of butterscotch and honey balanced with layers of ripe fruit. This full bodied, powerful wine finishes with rich notes of butter and vanilla. Learn More

It is made from grapes of the varieties of Rkatsiteli and Mtsvane, grown in the micro-zone of Tsinandali in Kakheti. Classic technology is used to make wine. The wine has a refreshing, pleasant taste with well-balanced acidity, fruity notes and a long aftertaste, and is recommended to be served with poultry, salads, grilled fish and cheese.

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Cragganmore Select Reserve Scotch is a premium single malt whisky that embodies the rich and complex flavors of the Scottish Highlands. This whisky is carefully crafted at the Cragganmore Distillery, located in the heart of Speyside, one of the most famous whisky regions in Scotland.

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An elegant bouquet of blackberry and bilberry complimented by spicy notes. Silky with structured, complex, ripe berry and fruit flavors. Ideal with all types of grilled meats, casseroles, or medium-aged cheeses. Learn More

There is nothing tightly bound in the exuberant, almost-exotic aromas and flavors that emerge from your glass. Luscious chocolate-licorice flavors vie with nuances of ripe blackberries and silky plums on your palate. Aged in the finest French oak for fifteen months to enhance the voluptousness of the grape, the wine is balanced by a long, elegant finish. Low yields and sparse plantings make this a truly rare wine so enjoy it while you can. Learn More

Armand de Brignac is marvelously complex and full-bodied, with a bouquet that is both fresh and lively. Its sumptuous, racy fruit character is perfectly integrated with the wine's subtle brioche accents. Its texture is deliciously creamy and the palate has great depth and impact with a long and silky finish.

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Intense garnet with orange nuances. On the nose the wine is elegant with notes of violet, small red fruits and leather. On the palate it is structured and harmonious, with persistent and soft tannins. A wine that is suited for lengthy aging in the cellar.

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The wine is aged in oak barrels for 15 months. It has a nice bright straw gold color. The nose is with great finesse with notes of citrus, flowers (acacia), minerality and it reveals a slight touch of honey, which will increase with age.

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It has the typical red-garnet red with orange tones. The scent is elegant and clean, with a light spicy note; this wine is characterized by a full and harmonic dry taste and by a sweet and round tannin. Learn More

Patron Ahumado Silver Tequila is a unique smoke-kissed tequila made from 100% Weber Blue Agave, with a lingering smoky and smooth taste, balanced by natural sweetness and notes of spices, black pepper, and cooked agave.

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The label features a picture of The Wellington Statue outside of Glasgow's Gallery of Modern Art, complete with traffic cone hat, said to be a symbol of the city's sense of humor. Learn More

Yellow pale color of medium intestity with greenish reflections, tiny bubbles constantly being released. On the nose patisserie, pastries, and red apples aromas. On the palate it shows volume with excellent carbonic intergration and hints of toasted notes in the finish. Fresh and long with great balance that makes it ideal for appetizers, light meals, and rice and fish dishes. Learn More

It has been one of those thrilling treats to watch the wines from Patrick Piuze evolve over a few vintages now. This producer has a deft hand with urging Chablis to explode with its true expression and we are all the richer for it.

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