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Items 226-240 of 1461
No exaggeration – here’s a dram for those who seriously reflect on flavour, want high ABV and relish super heavily peated whiskies.
In a flawless whisky marriage, Malt Master David C. Stewart MBE brings together individual casks that have matured in Traditional American and European Oak to craft an incredibly intricate and balanced expression; exemplifying the art and skill of Single Malt TUN marriages.
Hedonism Felicitas pays tribute to the whisky that launched the business 20 years ago. ‘Felicitas’, meaning a particularly productive or happy state, seemed apt when reflecting on such a milestone.
Every so often, something truly unique and remarkable comes along. The Macallan 52 Years Old has been slowly matured for over five decades in one exceptional, hand crafted first fill European oak sherry seasoned cask from Spain. Remarkably rare, this limited edition single malt whisky has only 250 individually numbered bottles available worldwide. The Macallan 52 Years Old - 2018 Release, never to be repeated.
Fashions change, and formulae suit. Blended whiskies of the 1970s, ’80s, and ‘90s are very different from today’s versions, even when the brand name remains the same.
Dutchcraft Vodka is a small-batch artisan vodka produced & bottled in Holland. Using hand selected wheat, the grains are distilled five times for purity and then filtered through charcoal for a vodka of extraordinary quality and smoothness.
This is the flagship wine of Yatir Winery. Yatir uses the best plots of the best vineyards of each particular vintage to craft this wine. It is aged up to 18 months in small French oak barrels and then has a further year's bottle aging before release.
Fragrant notes of pungent vanilla and creamy cocoa blend together in this rich liqueur. Silky smooth and oh-so-decadent, a small pour makes a sweet addition to coffee or desserts, and, of course, it's simply delicious served chilled on its own.
Dark garnet-ruby color. A mix of small red fruits - raspberries,currants, cherries, rhubarb and pomegranate - with toffee andcola nut, beginning to show secondary characteristics.