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Items 2206-2220 of 4989
Dry red wine made from Otskhanuri Sapere grape variety, appellation- Imereti Otskhanuri Sapere is a very common Imereti vine variety. It gives the table quality red wine. It is also used to make other red and white wines by fermenting their juice otskhane sapere on chacha.
DAROM (South), from the creator of Yatir Winery, brings you the southern wine country in all its glory. The winery team has expanded the boundaries of the terroir, giving it an exciting interpretation.
Tasting notes:Nice minerality and forward aroma from rainwater distillation. Silky texture with slight heat. True agave, spicy, peppery, smooth and delicious with nice buttery notes and smoky elements. Complex, but pleasant sipping.
The wine has a deep ruby red color. Its aroma is mainly fruity with raspberry, blackberry and spice notes. Regarding taste and consistency, the wine feels fresh with good structure. Its fruitiness is confirmed with great persistence.
Naturally semi-sweet wine made from the Saperavi grape variety cultivated in Kindzmarauli micro-viniculture area in the foothills of the Caucasus mountains. Saperavi grapes lend balance to the sugar resulting in a well structured wine.
With its bright ruby red color, Ramon Cardova Crianza provides wonderful hints of wild berries with a subtle background of vanilla, pepper and bay leaf.
Decoy's pinnacle red blend, this bold and luxurious wine combines the finest Napa Valley Merlot, Zinfandel, Cabernet Sauvignon, and Tempranillo to create an alluring and complex wine.
For over 35 years, the Herzog and Watts families have worked together to grow spectacular Zinfandel in the Mokelumne River region of Lodi. This Zinfandel is crafted from vines up to 80 years old, capturing intense flavors and rich texture. The wine is balanced and not overly sweet, a style modeled after some of the most historic Late Harvest wines of France.
Scintillating, rather pale tea-rose pink. The nose opens on aromas of red fruit such as redcurrant and wild strawberry, followed with airing by raspberry and a hint of pink grapefruit. A fruit-forward attack on redcurrant and raspberry leads into a nicely balanced mid-palate lifted by fresh citrus flavors, especially grapefruit, while the finish reveals more floral notes reminiscent of lily-of-the-valley and violet.
The Cabernet Sauvignon Reserve is a dark purple wine and is full of forest fruit and eucalypt characters, together with more complex notes of vanilla, chocolate and tobacco. The depth of colour and complex aromas give an excellent indication of what this wine currently has to offer, and how it will develop in the bottle.
Indulge in the vibrant allure of Le Baron Rosé, a Bordeaux gem that combines value with refinement. Experience the richness of fruity delights, with playful sour cherries dancing alongside subtle notes of plum jam.
An appley, floral and fresh Spanish white from Galicia. Albariño makes up 58% of the blend joined by the other local grapes caino, loureiro and treixadura to create a wine that's full of energy.
A blend of 60% Sangiovese, 30% Cabernet Sauvignon and 10% Merlot, this has aromas of cellar floor, black-skinned fruit and leather. The rounded straightforward palate suggests fleshy plum and vanilla alongside soft relaxed tannins. Drink soon.
There’s purity to the cherry, strawberry, rose, mineral and herb aromas and flavors in this solidly built red, which shows excellent balance and length. The muscular finish begs for more time for the beautiful fruit to assimilate.
This classic Pinot Noir displays a dark ruby red color with bright red fruit notes of fresh cherry and strawberries. It is bright and smooth in the mouth with nice freshness and layers of flavor, delivering excellent length on the palate. Very approachable and food friendly.