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Items 2146-2160 of 3656
Sourced from several plots all situated in the lieu-dit of Les Boucauds, this cuvée employs close to 50% of the Sauvignon Blanc planted on the estate. Entirely from terres blanches soils – marls and clays over Kimmeridgian limestone – this wine represents a pure expression of this site as well as the deft winemaking of Stéphane Riffault.
This Beautiful Château is surrounded by 29 acres of vines located in the village of Gensac. The hilly Bordeaux Region overlooks the Dorgogne River, and is a fantastic place to produce the famous Bordeaux Blend. With its charming ruby color and delicate nose of red fruit aromas, this wine offers full body and supple mouth with a long finish.
Deep color, with a brilliant purple rim. An intense nose, with a fine, floral perfume alongside the ripe red fruit. There are hints of undergrowth, graphite and smoked walnut too. The palate is rich and mouth filling, with smooth tannins that support the wine well. On the finish, alongside the floral and fruit flavors, mineral complexity lingers.
"Monte dei Frati" is a juicy, sapid and mineral white wine based on Vermentino, vinified in steel with maceration on the skins for 48 hours. It has a mineral and Mediterranean bouquet, with notes of fruit, citrus and territorial herbs. On the palate it is tense and fresh, consistent with the sense of smell and persistent.
The 2019 Silver Oak Alexander Valley Cabernet Sauvignon has notes of red cherry, raspberry, blackberry, iris, vanilla and clove. Ruby in color, this elegant wine has great acidity and lift on the mid-palate. Black currant and warm baking spices linger with a deep and fruity finish. It will provide drinking pleasure through 2047 given proper cellaring.
The finest highland tequila is gently aged in bold American Oak and then finished in fine French Oak wine casks creating a balanced profile with vanilla, dried fruit, and a hint of spice on the finish. A combination of French wine casks and American white oak casks are used to achieve the ideal flavor complexity and rich aromatics.
Semi-sweet and fruity with an exceptionally smooth finish. Best served with light fish or chicken dishes. This Italian winery takes its name from one of the most celebrated Jewish winemakers.
A deep maroon core with a ruby rim, the 2021 Eight Years in the Desert opens with aromas of wild blackberry, pepper, oatmeal raisin cookie, Sequoia forest floor, bay leaf and spices. The entry is broad and opulent with a mid-palate of brambly raspberry, black cherry, ripe blueberry and a hint of cacao.
The 2015 Firebelle is their Merlot-dominated cuvée. Coming from the sandy soils called Bale Loam it’s a blend of 71% Merlot 21% Cabernet Sauvignon and 8% Petit Verdot. This is a more tightly knit wine with loads of lack fruits mocha and coffee bean some licorice and tar.
Deeply saturated, jewel-toned wine. A seductive nose displays aromas of black cassis, lifted violets, and dark-chocolate shavings. Gentle swirling coaxes further notes of cigar box and potpourri which set the stage for a stunning palate layered with flavors of cedar, cracked black pepper, black licorice, and bergamot.
Intense and deep ruby red. Delicious aromas of berries, plums and black cherries give way to light touches of vanilla and dark chocolate. The presence of black plums and spices stands out, making this wine very generous in the mouth. It has a good structure and firm tannins.
Louis Jadot Macon-Villages shows bright white flower, apple and citrus aromas and bracing, fresh, clean fruit on the palate, with mineral notes. This is a classic expression of Chardonnay from this appellation.
René Rostaing has been producing high-quality Syrah and Viognier in the Northern Rhone for over 25 years. The property is comprised of 14 lieux-dits, scattered over 20+ hectares, with vines ranging in age from 60-100 years.
A single varietal (100 percent) Tempranillo. Its grapes are from Cenicero. They are destemmed and pressed with new fermentation control technology and long maceration periods.
