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Items 1831-1845 of 3727
Rich, oaky and concentrated, this full-bodied, showy wine offers an abundance of baking spice, raspberry sauce and blackberry jam.
Château ARBO 2019, is a dense purple colour. On the nose, a fine and subtle bouquet revealing notes of blackberries, cherries and peppermint. On the palate, the wine is full-bodied and well supported by the freshness of its structure. The tannins are fine and well-integrated, with a juicy and fruity finish.
It displays an intense mineral nose and a subtle balsamic undertone. On the palate, the wine offers a soft and enveloping texture with a distinct touch of freshness.
A very fresh and decidedly peppery nose features pretty notes of red berries and an elegant floral nuance. There is fine intensity and volume to the well-detailed middle weight flavors that deliver very good length on the saline-inflected finish. Good stuff that could be enjoyed young or aged for a few years to good effect.
For over 130 years, Bolla has been recognized for its trusted taste and quality. To produce the finest wines, Bolla sourced their grapes from some of the most renowned regions of Italy and selected only the best during the ideal picking days of September.
Oak spice aromas, powerful black-fruit flavors and a firm structure of acid and moderate tannins give this wine a nice heft to help it pair with rich foods.
Zion Winery Capital Merlot is a very impressive wine for its price. It is rich and intense and requires a long opening before drinking. When opened, a wealth of deep flavors are revealed with spices that continue well into the finish.
Saperavi (saw-pear-ah-vee) is an old grape variety from the most ancient winemaking region of the world. This wine is indigenous to Kakheti region located in Eastern Georgia, full-bodied with notes of ripe dark fruits and cassis.
Pinot Noir is rarely this pure or complex at a such an accessible price point. Thanks to outstanding Sonoma Coast vineyards and a stellar 2022 vintage, we probably crafted this one to be too good!
Glenmorangie Grand Vintage Malt 1997, is vivacious and floral. With a heart aged in rare Château Montrose red wine casks, from Saint-Estèphe in Bordeaux, this single malt recalls a radiant new dawn at Glenmorangie.
Made from 90% Mencía, with Palomino, Doña Blanca, and Alicante Bouschet, these vines are located in several plots with an average age of at least 50 years. Vinification is 50% whole cluster fermentation and 10 months aging in clay amphorae. This a dark-fruited and savory dry red made with a touch of white grapes. Pair with a smoky chorizo.
