Search results for: 'grape goose 1930'

Merlot is the top grape variety for the right bank of Bordeaux, making the delicious wines of St-Emilion and Pomerol. Also widely popular in Calfornia (and the rest of the world), tt's ideal as a blending agent or as a single varietal. Learn More

Armagnac is the oldest brandy (and liquor) recorded to be still distilled in the world.  Markovic Estates keeps this tradition alive by sourcing the finest grapes from the Armagnac region in Gascony, southwest France.

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This wine's original red color gives way to amber tones, its flavor is enriched by a combination of nuts, dried fruits and the aromas of red fruits - cherries, plums, blackberries and raspberries - and a semi-oxidizing harmonious bouquet is formed. Learn More

Tinazzi makes excellent Veronese wines; which means they are masters at Amarone, Valpolicella and the like. This “family selection” is made from dried grapes, as is the tradition with Amarone, but here it’s made into a dry wine, and the alcohol isn’t as lofty as with Amarone.

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A unique blend of Upper Galilee- Mount Meron- vineyards. Grapes were manually and selectively harvested at dawn, from carefully selected plots on the northern slopes of the mountain, which enjoy an ideal climate for growing high-quality, noble grape varieties.

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Armagnac is the oldest brandy (and liquor) recorded to be still distilled in the world.  Markovic Estates keeps this tradition alive by sourcing the finest grapes from the Armagnac region in Gascony, southwest France.

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Old Tavern is a dessert red wine made from the grapes of Isabella, grown in the southern region of Moldova. Ruby color. Light delicate flavor strawberries. A perfect drink for any occasion. Learn More

Pierre Ferrand 1840 Cognac offers ripe, juicy grapes to the nose, accented with meadow flowers, notes of acacia tree blossom and a bracing hint of cedar. On the palate, it's warm with fruit notes yet still very clean. The finish shows lots of honey and spice. Learn More

Fresh lemongrass and ripe melon notes saturate the aromas of this wine, while gooseberry, asparagus, and a touch of white peach brighten the palate. This full entry leads to a crisp finish, filled with zest of lime and refreshing acidity. Learn More

Vine Ponto Khikhvi is a white dry wine produced using grapes of the cultivar Khikhvi, developed on vineyards in Kakheti, in the smaller scale zones of Napareuli, Tsinandali and Magraani. The age of the vines is from 20 to 40 years. Gather is gathered by hand when the grapes achieve immaculate development. The aging procedure pursues the old Georgian strategy in Kvevri. For maturing wine utilized American and French oak barrels. Learn More

Smirnoff Premium No. 21 is a classic, Russian-style vodka with a clean taste, light fragrance, and cool finish. As the world's No. 1 vodka, its classic taste has inspired other varieties throughout all four corners of the globe. Learn More

From the selection of younger vines this Finca Resalso was born with a strong cherry-red color and violet tones indicative of its youth. As we approach the glass its fragrance and intensity fills the senses. The youngest example of the tinto fino variety, this wine expresses itself with marked primary aromas, mulberry, licorice, and black forest fruits. Learn More

Semi-sweet white wine made from grapes of the varieties of Rkatsiteli and Mtsvane. It is produced in the traditional way: after harvesting, grapes undergo destemming and crushing process, and then undergo fermentation at a controlled temperature.

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Hand-harvested, rigorous grape sorting before the crush. Direct pressing, settling of the juice for 12 hours then racked directly into 228-L oak barrels, the percentage of new oak and the length of aging depend on the vintage. Vineyard planted in 1950. Learn More

Spaetlese ("late harvest") is harmoniously balanced between natural, ripe sweetness, and acidity. It comes in a blue glass bottle, which has been revived from a 200-year-old tradition of the Nahe Valley. Intense concentration with rich and ripe fruit flavors. Serve with BBQ, ham, cakes, or pies. Learn More