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Items 166-180 of 345
Aged a minimum of 30 years in limousin oak, with some elements of eaux-de-vie dating back to pre-phylloxera 1870′s, the Hardy Perfection Series Air Cognac is an astounding release that honors the history of this legendary producer.
Individual parcels of Pinot Noir are hand harvested and destemmed for fermentation in tank. Fermentation by indigenous yeasts from our organically farmed vineyard drive the fermentation.
Dark plum color with a hue of crimson red. An opulent bouquet of blackberry, red currant, plum, and dark cherry fruit emerge from the glass. Blackcurrant, cherry, and spice intertwine for an exceptionally balanced palate.
Beginning with fragrances of honey sweetness, peach, and apricot, yet evolving into bolder medicinal aromas, with fresh tobacco, cloves, and eucalyptus.
An almost-black, opaque garnet core sits in the glass with slow-moving tears falling down the sides. Immediate aromatic notes of ripe cassis, charred ribeye, sandalwood and freshly cut oak pilfer — breathe deeper for more.
Bright lemon and apple aromas mingle with hints of toasty barrel complexity, and on the palate, pear and pineapple with spice and refreshing acidity will have you coming back for another glass.
The eleventh vintage of this wine! Fenaughty Vineyard, at roughly 2800 feet elevation, is located in the Apple Hill District above Placerville, in El Dorado County. The soil at Fenaughty is Aiken-Loam, a dark-red, well-drained soil type of volcanic origin.
A unique combination of Upper Galilee terroir, with select vineyards rich with history that can be traced back for centuries. Meticulous, selective harvesting, sorting and fermentation process of a unique blend of 3 varietals originating historically from Spain, produced a premium, Mediterranean style wine, with an emphasis on aromatic spice, potency and complexity of the flavors typical of these varietals.
