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Items 151-165 of 396
59% - Little Book Chapter 7, “In Retrospect,” is the seventh chapter in the Little Book series. “In Retrospect” is a blend of 7 different liquid streams, blending one liquid from each of the previous chapters, then adding a record seventh.
Between the abundance of intense sun and cooling maritime sea breeze, Long Island provides the perfect setting to make the most fantastic Sauvingon Blanc. With distinct minerality and elegant fruit characters, we are pleased to Introduce Summer in a Bottle Sauvignon Blanc to the lineup!
Selection of younger vines with an average age of 20 years located in the heart of Rioja (towns of Clavijo, Alberite, Villamediana and surrounding areas) and planted at height to maximize the fresh and fruity character of the variety.
October 7th is a defining event that affected every one of us and the entire nation of Israel. We at Psagot Winery believe that light can emanate from places of darkness, therefore we chose to focus of light.
Meet the King of Kentucky 16 Year Old Single Barrel Kentucky Straight Bourbon, an epitome of excellence in the realm of whiskey. Meticulously crafted, this outstanding bourbon stands as a true testament to the art of distillation.
Libelula is a blend of Blanco 80% and Reposado (20%). The Blanco is cooked in autoclaves and distilled in continuous column stills. The Reposado is cooked in brick ovens, distilled in copper pot stills, and aged minimum 8 months in American whiskey barrels.
The Nature Screaming is the latest release from famed winemaker Joseph Zakon. The wine fermented on its own yeasts and nothing else was added to this wine, to enhance the quality of this 100% natural wine.
Crisp, bright and expressive, Josh Cellars Pinot Gris offers flavors of citrus and mango with a long tropical fruit finish.
With cellars located in the charming, hilltop town of Sancerre, Jean-Laurent and Jean-Dominique Vacheron have vineyards in mainly the eastern part of Sancerre on hard, flinty soils as well as smaller holding on softer limestone and clay soils.
Grape Variety: 100% Melon de Bourgogne – 10-30 years old.
Yield: 50 hL/ha.
Terroir: Granite arena, siliceous clay, deep soils allowing good rooting.
Harvest: early September at optimum ripeness.
50% Marsanne, 50% Roussanne.
Alder Springs Vineyard (Mendocino County AVA).
Grown on the steeply terraced part of the vineyard.
Pressed and fermented together in stainless steel tanks.
Pale yellow colour. Nose of citrus fruit and green apple. It is a dry, tart, fruity and tropical tasting wine. Full of lemon, pineapple and green apple with a decent buttery finish. Not the most complex of wines but easily drinkable.
This wine is very expressive with aromas of flowers and honey. The palate is fresh with great acidity, displaying clean tropical fruit flavors before the round, satisfying finish. Bottled after 6 months aging on lees in French oak barrels.
Brilliant straw yellow, on the nose Donnafugata SurSur Grillo offers a fresh bouquet with captivating notes of white-fleshed fruit (peach and cantaloupe melon) combined with scents of wildflowers and mint. The fruity notes resurface on the palate with pleasant freshness and smoothness.