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Items 151-165 of 3390
This fruit wine made with pomegranate is easy-drinking and tasty even for those who don't like normal wine will enjoy it.
With a gentile and truly aromatic taste, this organic wine brings velvety tones and the pleasant tartness of pomegranate enduring aftertaste.
The Salem Wine Company was started by star-sommelier, Rajat Paar, and his partner and esteemed winemaker, Sashi Moorman. Fruit comes from the biodynamically-farmed Seven Springs Vineyard in the Eola-Amity Hills subregion of Willamette Valley, OR and is fermented with native yeasts (nothing added), fermented in large, neutral oak and is naturally clarified without filtration. This hands-off method produces a unique, complex style of Chardonnay with ripe stone fruit, bright acidity and a backbone of minerality.
Makashvili Wine Cellar is one of the oldest and most well respected estates in Georgia. The 2018 Khikhvi is produced from estate grown hand harvested grapes from the village of Kardenakhit. It is aged in Qvevri for 6 months with skins and stems.
Made from 100% Rkatsiteli grape, this wine is bright and golden in colour. Aromas of peach and apricot fruits underlined with a smoky tone reminiscent of crème brûlée. Fruity, buttery with a long, refreshing finish.
A delicious liqueur based on the cacao and vanilla bean. Smooth elegant flavors of chocolate and cocoa with hints of vanilla and cinammon. A perfect addition to cockails, martinis, and coffee.
At the foot of Israel's Carmel mountains, amid the beauty of the fertile Galilee, the Morad Winery transforms nature's harvest into the world's finest Kosher wines and liqueurs, using fruits, vegetables, and herbs. Combining time honored winemaking traditions with state of the art technology, Morad's Lychee wine is made with lychees grown in Israel. Serve chilled.
This amber wine has been produced from the highest quality selected Khikhvi grapes harvested in Kakheti. Pleasant aromas of nutmeg and honey. Full body, supple and generous palate, with apple, orange, honey and cooked fruit in abundance. All these and more flavors blaze the mouth until you have swallowed it, when the aftertaste is a wondrously fresh.
Traditional Sparkling wine of the SSSR. This is a good and cheap sparkling wine made using the traditional champagne method.
The fresh fruit, sweet/sour, of the 'Wonderful' species, is squeezed when it is at the peak of its ripeness, undergoes a fermentation process after which it is aged for a minimum of 12 months in stainless steel vats. Pomegranate is effective in lowering blood pressure, sugar, and cholesterol levels etc. Pomegranate is rich in anti-oxidants.