JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 151-165 of 177
Premium vodka, rum, tequila, gin and triple sec come together creating this perfectly blended Long Island Ice Tea. No additions needed, simply chill or serve on the rocks.
Vinified from fully ripe grapes, Tourelle de Terre Bonne reveals an opulent bouquet of blackberry, cherry and blackcurrant confiture on the nose, underpinned by sensual vanilla and gentle rum notes.
Sugarfree. This beautiful crystal clear spirit is soft, clean, and creamy with a silky mouth-feel. 0% Sugar and offers excellent mix ability in a variety of cocktails. A rich tasting Colombian rum with toasty aromas of light toffee and hints of chocolate, honey and molasses.
Our Flagship Irish whiskey and our attempt to create the most interesting Blended Irish whiskey. This small batch bottling consists of hand selected casks which are given further maturation in ex-rum barrels imparting extra character and smooth flavour unique to Irish whiskey.
Introducing Malibu's new line of canned cocktails – delicious, ready-to-sip Strawberry Daiquiris for your next hangout, all in a sleek 12 oz can. Pop open a Malibu Strawberry Daiquiri in a can for a taste of juicy strawberries balanced with a dash of lime flavor and smooth Caribbean rum.
A gentle 15% liqueur that absolutely nails the unique flavour of the cocktail, all the usual notes of coconut, rum and pineapple are here.
Made with Imported Brandy, smooth Blended Whiskey, Imported Rum, Kentucky Bourbon and crafted with the finest fresh dairy ingredients. The same way we’ve always made it: fresh and proudly in New England. 15% ABV.
Rum based liqueur, nose is spicy ginger with clove and a hint of vanilla. Taste is a more subtle ginger, followed by almond and vanilla. An allspice tingle on the tongue develops into a long finish with a zest of lime. Sip neat or mix with aged spirits.
Coquito Trigo is a Coconut Cream based liqueur traditionally served in Puerto Rico. It is made with 1 year old rum, coconut milk, sweet condensed milk, vanilla, cinnamon, nutmeg, and cloves. The drink was commonly associated with the Christmas holidays, where it was traditionally served along with other holiday food. Now it’s so popular that in the U.S. we enjoy it year round.
Ponche Caribe is a brandy and rum based liqueur that offers a rich and creamy flavor with surprising hints of cinnamon and vanilla. This unique smooth and sweet drink is a classic in the Caribbean and in Latin American countries is often sipped as an indulging afternoon drink or as an after dinner drink.
Mai Tai is a legendary cocktail made with rum, orange juice and lime juice. Pour straight from the fridge into your glass of choice over ice. Garnish with a slice of lime and pineapple. At a tropical resort or on your cozy couch, the Coppa Cocktails Mai Tai is best enjoyed in great company.
Exotic passion fruit, cherries and ginger delicately blended with premium French Vodka. Intensely unique and inviting, Alize Passion liqueurs infuse premium French Vodka with luscious, all natural flavors from the world’s most exotic regions.