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Items 151-165 of 4110
The Terra Gratia Marciano Kosher Estate Red from Napa Valley is a luxurious and meticulously crafted wine. With layers of ripe dark fruit, subtle spices, and velvety tannins, it offers a balanced and elegant experience.
This Riesling Icewine has an abundance of vibrant aromatics including peach, pear and lime. On the palate, notes of honey, apricot and mango are balanced by a crisp and lively acidity.
San Antonio California Port is renowned for its rich and indulgent character. Crafted by expert winemakers dedicated to quality and tradition, this port offers a sophisticated and enjoyable tasting experience, perfect for dessert or as a standalone treat.
Dry red wine made from Otskhanuri Sapere grape variety, appellation- Imereti Otskhanuri Sapere is a very common Imereti vine variety. It gives the table quality red wine. It is also used to make other red and white wines by fermenting their juice otskhane sapere on chacha.
Kvareli is produced in one of the most well-regarded viticulture areas from saperavi grapes. This dark-ruby-red-colored, full-bodied dry wine has an intense cherry and spicy nose, with hints of dark chocolate, though still mellow with damson and smoky oak.
Tvishi is a medium-sweet white wine produced from tsolikauri grapes. It's a pale wine with a greenish tint and subtle scents of honeysuckle and apricots. It is delicately sweet but kept fresh and appealing by zesty acid, while the long aftertaste brings back, once more, the floral and fruity aromas.
Delicious, aromatic fruit wines produced from highest quality fruits, fortified with alcohol obtained from wine distillation. Fine dessert wines, particularly chosen by women. Perfectly emphasize the taste of sweet dishes.
King David Sacramental Sweet Red Wine is a rich and smooth wine, perfect for ceremonial and sacramental purposes. Crafted with care, it offers a delightful sweetness and full-bodied flavor, ideal for celebrations and special occasions.
In 2009, mother nature surpassed herself. She allowed the greatest terroirs, whatever their grape variety, to bring their fruit to exceptional ripeness, providing a wine of wonderful concentration, finesse, balance and freshness.
Kesser Concord Grape is a sweet and fruity table wine crafted from 100% Concord grapes. Its rich flavor profile pairs beautifully with light-flavored fish or chicken dishes.
Tsinandali is a blend of rkatsitelli and mtsvane grapes. On the palate it is crisp and fresh with hints of banana and tropical salads. Its subtly creamy and complex taste is from partial aging in French Oak.
Mukuzani is made made from saparavi grapes grown on the southern bank of the Alazani River, noted for its excellent location. The wine shows aromas of black cherry, dark chocolate, and a sprinkling of vanilla and spice.
Akhasheni is produced in the Kindzmarauli Specific Viticulture Area, from saperavi grapes. This medium-sweet red wine has a very rich and complex bouquet, with fresh notes of small berries and liquorice.
