Search results for: 'adige extra day on sake noir me'

No fruit compares to the pomegranate. The deep crimson color; the dense pulpy flesh; the rich red juice; even the time of year when it ripens – all of these singular characteristics, along with the tales of mystery and romance woven around it, make the pomegranate rare and unequalled. Learn More

Secure your taste of this limited release. If bright and fresh fruit flavors are your thing, our small-production wine is definitely your type. Sourced from a single vineyard in Santa Ynez Valley, this release showcases what makes the Central Coast such a special place to grow Cabernet Sauvignon.

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From 100% Orange Muscat with an aroma reminiscent of Orange Blossom and Apricot, and a lingering refreshing aftertaste, Essensia is used as a dessert accompaniment or a dessert in itself.

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Even Zahav Goldstone Grand Brandy is a premium Israeli brandy that is carefully crafted using traditional distillation methods and matured in oak barrels for over a decade.

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Four Pillars continues to prove why they have quickly catapulted to the vanguard of the gin world with releases like this. This vintage dated gin liqueur is made with a foundation of their great Rare Dry that is then cold macerated for eight weeks with the highest quality de-stemmed whole berry Yarra Valley shiraz grapes the team can find.

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Lush, lingering black cherry, dark berry, and cassis flavors are complemented by warm spicy notes of toasted oak. Pair with steak, lamb and duck dishes, as well as flavorful cheeses. Learn More

Traditional small batch soju. It has a crisp but neutral flavor, and is sweet, clean and smooth. Goes great as a shot with friends or with your favorite cocktail.

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It is batched with great care after distillation from select certified organic grain grown on America's plains. They hope that you enjoy it in a cucumber martini, on the rocks with soda, and in mixed drinks. Certified organic by Quality Assurance International. Learn More

Garnet color. The nose is fresh with notes of ripe red and black fruits. In the mouth it's fresh with a juicy texture, soft tannins and notes of fruit. The finish is long and persistent. Learn More

The first edition of Benriach Malting Season is created with a unique process that brings out the wholesome, creamy flavor found in the distillery’s floor malted spirit.

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The 2014 Hexameter wine is opulent and robust with vibrant fruit, reflecting its early and generous growing season. Notes of fresh boysenberry, black raspberry and rhubarb pie combine with violet candy, sage and cardamom to create a bold wine with a great sense of balance. Learn More

The cellar in which Eric Jeanneteau raises his single wine, a beautiful red Saint-Émilion grand cru, is an unadorned building on the family estate in Saint-Étienne de Lisse. Jeanneteau varies his vinification quite a bit depending on each vintage’s conditions, and the results can be fascinating, even startling, like hearing the same symphony interpreted by different conductors.

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The Da Vinci delle Venezie Pinot Grigio has a brilliant straw color and delicate floral aromas. The palate is full and ripe, characterized by notes of apple, tropical and citrus fruits, and a hint of minerality. Lively acidity and a fresh, crisp profile make this a wonderfully versatile white wine. Learn More

LangeTwins Jahant Woods Fumé Blanc 2021 is a vibrant and aromatic white wine from Lodi, California. This Fumé Blanc, made from Sauvignon Blanc grapes, offers bright flavors of citrus, green apple, and tropical fruits, with a subtle hint of smokiness from oak aging.

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Dark amber with old gold reflections. First bouquet is elegant, warm and fruity. Second bouquet has intense muscat and ripe peach. Dried prune, carob and herbal honey. Balanced texture, warm, pleasantly spicy, with notes of fire honey and black raisin. Velvety finish, with a pleasant finish of black raisin. Learn More