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Items 91-105 of 406
Corbello Nero d'Avola is a rich and velvety Sicilian red wine, crafted from Italy’s signature Nero d'Avola grape. It offers bold flavors of dark berries, plum, and a hint of spice, balanced by smooth tannins and a lingering finish.
Casa E. di Mirafiore Barolo Paiagallo is an exceptional Italian red wine crafted from 100% Nebbiolo grapes. It boasts deep aromas of ripe red fruit, roses, and spice, with a complex palate featuring firm tannins and a long, elegant finish.
Antiche Terre Amarone della Valpolicella is a rich and full-bodied Italian red wine crafted using the traditional appassimento method. It boasts intense flavors of dark cherries, dried plums, and warm spices, balanced by velvety tannins and a long, elegant finish.
Bee Organic Nero d'Avola is a vibrant Sicilian red wine made from organically grown grapes. It features rich flavors of dark berries, plum, and a hint of spice, balanced by smooth tannins and a velvety finish.
De Angelis Montepulciano d'Abruzzo is a rich and smooth Italian red wine, crafted from the Montepulciano grape in the Abruzzo region. It features bold flavors of dark berries, plum, and subtle hints of spice, complemented by a velvety finish.
This Riserva from Sesti is rich, dark and full-bodied. From a beautifully warm and sunny vintage, the 2015 Brunello di Montalcino Riserva Phenomena displays dark fruit, ripe cherry, tobacco, balsam herb and exotic spice. A mere 3,750 bottles were made.
Masseto 2021 is a prestigious Tuscan red wine made exclusively from Merlot, showcasing the elegance and power of Italy’s iconic coastal terroir. Rich and complex, it reveals layers of dark fruit, spice, and minerality, supported by velvety tannins and remarkable aging potential.
In the glass, it has an intense ruby red color. On the nose, the bouquet is decisive with floral notes and hints of red berry fruit and a spicy aftertaste. The taste is soft and enveloping and the ever present tannins are never invasive.
Ruffino Riserva Ducale Oro Chianti Classico Gran Selezione is a prestigious Italian red wine that embodies the richness of Tuscany. With deep flavors of dark cherry, plum, and hints of tobacco and spice, it offers a full-bodied structure with velvety tannins and a long, elegant finish.
This is a blend of Grignolino, Pinot Noir and two ancient native grapes from this area that Fabrizio is helping to revive- a red grape called Slarina and a white called Baratuciat. This is on the lighter side of medium with racy red fruit and spice, perfect with a chill next to anything grilled.
Finding Langhe Nebbiolo under $25 is an uncommon thing at best, and of a quality such as this, simply extraordinary. The warm, sunny climate of northern Italy nurtured Nebbiolo grapes from the highly acclaimed Barbaresco sub-region to utter perfection in this wonderful offering by Renato Fenocchio.
Intensely red in color and fresh on the palate, Regaleali Nero d'Avola Sicilia DOC is the perfect blend of austerity and intensity, a classic interpretation of a much beloved native varietal which preserves the succulent flavors inherent to Nero d’Avola, including cherry, blackberry, plum, sweet spice, tobacco & licorice.
Piceno Cantina Offida Rosso 2018 is a robust Italian red wine crafted from a harmonious blend of Montepulciano and Sangiovese grapes. This wine boasts rich aromas of ripe red fruits, subtle spices, and a touch of earthy minerality.
ForteMasso Nebbiolo Langhe comes from 100% Nebbiolo grapes, we are talking about a wine that best reflects the fruity characteristics of the vine, all thanks to the careful processing that brings out a great taste balance that facilitates gastronomic pairing.
The Giuseppe Quintarelli Rosso Ca'del Merlo 2017 is a rich, complex red wine from Veneto, embodying the Quintarelli family's mastery in winemaking. This elegant blend reveals deep layers of dark fruit, spice, and earthy undertones, with a balanced structure and velvety tannins.
