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Items 76-90 of 395
Typically floral, Lemartine is opulent, intense, and fleshy this wine is loaded with cassis, blackberry compote, blueberry jam and perfumed with candied violets. Delicious with hard cheeses, but simply sublime with a fine cigar or a great book.
Pavolino Chianti 2021 is a fine and delicate wine, celebrated for its elegant simplicity. It offers an intense fruit profile, balanced by a fresh and pleasant character. This Chianti embodies a refined yet approachable style, perfect for any occasion.
Picconero, a full-bodied blend of merlot, cabernet sauvignon, and petit verdot. Rich, concentrated, and muscular, yet wonderfully balanced with big tannins and deep tiers of cherry, plums, and wild berries, and nuances of spice, vanilla, and licorice.
This wine is all elegance, freshness and minerality. Intensely scented with fine floral and citric notes alongside aromatic herbs, almonds and the local Ligurian scrub.
It goes well with barbecue dishes, grilled and roasted meat. This Cabernet has a ruby red color. It is a full bodied wine with a fine silky tannin and a typical black current aroma with a touch of bell pepper.
The grapes are harvested in the coolest hours of the day and the wine is left to ferment in conical wooden vats at a controlled temperature. At the end of the process, it is refined for 15 months, first in new 600-litre demi-muids and then in barriques.
Marasca cherries jump from the glass with elegant hints of balsamic and spice. The wine is full and enveloping on the palate with a charming elegance, offering a seamless balance of vibrant acidity and fine, polished tannins.
Valpolicella elaborated by one of the greatest authorities in the elaboration of Ripassos and Amarones, this red reveals great aromatic complexity and freshness. Notes of strawberries and cherries, floral and earthy touches stand out in this great example of the potential of wines produced by Zenato.
Colleoni Brunello di Montalcino Santa Maria 2015 is a prestigious Italian red wine from the renowned Brunello di Montalcino wine region in Tuscany. This wine is made entirely from Sangiovese grapes, also known locally as Brunello, which are carefully selected from the Santa Maria vineyard, one of the oldest and most distinguished vineyards in the region.
Bright and deep garnet in color, this wine offers a rich and concentrated nose with notes of blueberries, licorice, and cocoa. The palate is fresh and juicy, featuring balsamic accents and appealing hints of graphite that transition to mellow rhubarb undertones.
This little gem comes from the noblest vines of the Veneto region. Carefully selected by our winemaker Fiorenzo Franceschi. The most developed grapes are chosen during harvest to undergo a further drying process which guarantees the superb quality of this wine...
