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Items 331-345 of 399
Grapes for our delicious Stella Rosa Peach are harvested from beautiful vineyards. A refreshing wine combined with natural flavors of ripe peaches. Serve chilled with fresh fruit, cheese, spicy cuisine, and desserts.
Joyvin White, a partially fermented white grape must, is the ultimate, easy-drinking party wine. It's light, fruity and fun to sip or enjoy with lightly flavored fish and chicken dishes. Serve chilled.
The very first Zero Sugar Moscato Wine ever created is here- and it’s Bellissima! Jasmine and white peach scents, complemented by subtle hints of orange and pink grapefruit.
San Giuseppe Pinot Grigio is delicately refreshing, with a mild floral aroma. Crisp, clean, and a hint of fruit, this wine is easy and refreshing. Pair it with a spicy Asian or plain chicken salad!
This wine is all elegance, freshness and minerality. Intensely scented with fine floral and citric notes alongside aromatic herbs, almonds and the local Ligurian scrub.
This Gavi is beautiful, bright, and balanced. It is an aromatic and fruity wine. Floral aromas with delicate scents of lemon, green apple, and honey. Finish is dry with notes of almonds. Made with 100% Cortese.
Intense straw colored with greenish glints. The nose presents lemon, pineapple, peach and apricot notes with floral hints. On the palate, it is fresh, full-bodied, with mineral notes and a persistent finish.
Golden yellow, with coppery highlights. Peach, apricot, pineapple and tropical dried fruit aromas. Consistency on the palate, softness and elegance nicely structured by the oak barrels. Wine with great balance, favorable acidity and a well-harmonized residual sugar. Long in the mouth.
The 2022 Felcebianco Vino Bianco from La Felce stands as a tribute to Italy's rich winemaking tapestry. Drawing inspiration from the verdant landscapes and the historic vineyards of Italy, La Felce presents a white wine that speaks volumes of its heritage.
Succulent fruit flavors and crisp freshness distinguish our esteemed Tuscan wine. Exclusive use of free-run juice to avoid color extraction from the skins. The temperature-controlled fermentation (15-16C) is followed by a short storage in stainless steel tanks and, finally, by an early bottling to capture varietal freshness.
This delicate and fruity wine is a sure pick-me-up for anyone who's had a long, busy day. The bouquet has notes of pear, citrus and almonds. The first impression upon tasting it is crisp and refreshing, with the Garganega adding body to the midpalate and length on the finish.