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Items 166-180 of 397
Deep ruby red colored wine. The bouquet features dark fruits such as plums and blackberries, hints of freshly- ground roast coffee, notes of cloves and brushwood. Delicious on the palate, with a balance of thick and elegant tannins and a long finish.
This Chianti DOCG Riserva has a ruby-red color. The aging adds complex fragrances to the bouquet of black fruits. The taste is dry, harmonious, sapid, supple, and balanced. With time, it becomes softer and velvety.
Very delicate destemming and crushing to preserve the integrity of the grapes followed by a first fermentation in october for 8-10 days at controlled temperature (21-22°C). A second "Ripasso" refermentation (on the skins of Amarone in February/March.
Garnet red with brilliant hues, this elegant wine expresses a fine bouquet with notes of small red fruits, rose petals and tea leaves. The tannins are fine and aristocratic, and the finish is long and full of flavor.
Pair with risotto, braised veal shank, or lamb with herbs.
Filari Montepulciano D'Abruzzo DOC is a classic, round, and fragrant red wine, with a very high polyphenolic content, an intense ruby colour with soft purple hues. It is also ideal with pasta and red meat, excellent with "Arrosticini" and grilled meat, but also with pecorino cheeses of various ages.
This wine features a deep and bright purple color. Its rich and fruity nose reveals notes of cherries, dark currant, spices, and toasted oak. Full-bodied and balanced, it offers a smooth texture with a long finish.
Succulent fruit flavors and crisp freshness distinguish our esteemed Tuscan wine. Exclusive use of free-run juice to avoid color extraction from the skins. The temperature-controlled fermentation (15-16C) is followed by a short storage in stainless steel tanks and, finally, by an early bottling to capture varietal freshness.
Very delicate destemming and crushing to preserve the integrity of the dried grapes followed by a long maceration in contact with skins at 23-24°C for 25 days. Ageing in barrels of 25 HL (70%) and in barriques (30%) for 3 years. Dry, very warm, full bodied and intense wine.
This delicate and fruity wine is a sure pick-me-up for anyone who's had a long, busy day. The bouquet has notes of pear, citrus and almonds. The first impression upon tasting it is crisp and refreshing, with the Garganega adding body to the midpalate and length on the finish.
Grapes used to create this Chianti DOCG are sourced from Tuscany, in the center of Italy and fully express the winemaking tradition of this land. This is a young and well-balanced wine, floral and fruity, with good persistence in the mouth.
Cantina Giuliano is one of Europe's only fully Kosher wineries and farm to table restaurants. This wine takes roots on the Tuscan coast amongst the stony hills and shaded Maritime Pine tree forests. lts fresh and aromatic character will take you along the sea where the light breeze tempers the Mediterranean sun.
Barone Fini Merlot is a testament to the rich winemaking heritage of Italy, showcasing the skillful blend of traditional methods and modern innovation that characterizes the vineyard's approach.