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Items 451-465 of 592
Château Tuilerie Pagès Entre-Deux-Mers is a refreshing white Bordeaux blend from France’s renowned Entre-Deux-Mers region. With crisp citrus, green apple, and floral aromas, it offers a lively acidity and a clean, elegant finish.
Domaine Lucien Boillot Gevrey-Chambertin 1er Cru "La Perrière" is an elegant and refined Burgundy wine. Crafted with precision, it offers rich flavors of dark berries, earthy undertones, and a silky texture.
Made from the slopes of the Loire Valley, this Sauvignon Blanc takes advantage of 10 generations of winemaking experience. Very aromatic with pleasant flower and fruit fragrances recalling the flower of the vine and the fruit of the Sauvignon grape.
Benjamin de Trintaudon Haut-Médoc is a refined Bordeaux red wine from the prestigious Haut-Médoc appellation. Crafted from a blend of Cabernet Sauvignon and Merlot, it offers rich aromas of blackcurrant, plum, and subtle oak.
Located in the southern part of Rhône, Château Mourgues du Grès spans over 55 hectares planted with Grenache Blanc, Roussanne and Vermentino vines, which make up this cuvée. Citrus, white fruits and flowers mark the silky mouth graced with a salty finale.
Saint Amour is bounding with juicy raspberry fruit. It's full of energy with great minerality and silky tannins. Saint Amour has the most diverse geology of all of the Cru Beaujolais. Pirolette is distinct because the vineyards are near the top of the hill, where you have very little top soil and very good drainage.
The 2017 Santenay 1er Cru Le Beaurepaire Rouge is utterly charming, bursting with plummy fruit that's complemented by nuances of pencil lead and rich soil. On the palate, the wine is medium to full-bodied, ample and fleshy, with melting tannins, succulent acids and an expansive finish.
The original Huet vineyard is nearly 9 hA. It has the richest soils of the domaine’s three crus—a deep limestone-clay—and the wines are generally the estate’s most approachable.
Sourced from several plots all situated in the lieu-dit of Les Boucauds, this cuvée employs close to 50% of the Sauvignon Blanc planted on the estate. Entirely from terres blanches soils – marls and clays over Kimmeridgian limestone – this wine represents a pure expression of this site as well as the deft winemaking of Stéphane Riffault.
The 2016 Domaine Lecheneaut Vosne-Romanée : a red wine from Vosne-Romanée produced by Domaine Lécheneaut harvested in 2016. According to Drinks&Co users, this red wine earns 4 out of 5 points.
Saint Roch Vieilles Vignes Blanc is an elegant white wine from Côtes du Roussillon, crafted from Grenache Blanc and Roussanne grapes. It offers vibrant aromas of citrus, white flowers, and hints of minerality, delivering a crisp and refreshing finish.
With a youthful red hue, the aromas of fresh strawberries jump from the glass followed by a thirst-quenching explosion of juicy fruits with an elegant touch of sweetness and a refreshing strawberry finish.
Scents of freshly baked bread, crisp orchard fruit, orange oil and green mango introduce the 2018 Montagny 1er Cru Les Truffières, a medium to full-bodied, satiny and chiseled wine that's taut, penetrating and intense, exhibiting striking purity and persistence. I suspect it will emerge as the finest Truffières Lorenzon has produced to date.
This Merlot displays an intense, deep red color with a brilliant hue. It features aromas of ripe black fruits, black cherries, and subtle hints of vanilla. On the palate, the wine offers a velvety texture and silky tannins, leading to a long, fruity finish.
Domaine Les Hauts Lieux Grains de Clotinaille is an elegant French white wine crafted from a blend of Chenin Blanc and Chardonnay. It offers vibrant aromas of citrus, white flowers, and subtle minerality, leading to a crisp and refreshing finish.
