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Items 31-45 of 86
Gold colour, limpid, greenish-gold highlights. Complex and fruity with citrus aromas, lemon aromas, grapefruit aromas. Fresh taste, intense citrus hints, generous grapefruit hints, chalk hints, mineral, good length.
Pauillac at its best is deep, intense, full and powerful — the iron fist in a velvet glove. This benchmark example from a well-sited property, with vineyards planted in deep gravel soils, is mainly cabernet sauvignon and has lovely, pure, intense fruit with refined tannins on the finish.
Beautiful salmon color. Very complex nose combining citrus notes and floral aromas with a great finesse. Round in at-tack and fresh in the final, it combines, freshness and lightness. Blood Orange will put freshness in your sunny moments.
Location: South of France. Nose: Jammy Sweet Red berries. Palate: Full body, Sweet and Spicy structure. Food matching: Best served Between 65F/70F with your favorite dish. Alc. 16% by Vol.
The Chevalier de Lascombes Margaux 2022 is a refined and elegant Bordeaux wine from the renowned Margaux appellation. With its rich red hue and a bouquet of ripe fruits, spices, and subtle oak, it offers a harmonious balance of flavor and complexity.
55% Cabernet Sauvignon, 35% Merlot, 10% Cabernet Franc. Deep and bright color. With a fruity bouquet, this wine is both velvety and pleasant. A perfect harmony when served with red meat or cheeses.
Les Beaumonts is a fine and structured red wine, with a very good ageing potential. Very fruity, complex notes of undergrowth and mushroom after a few years in the cellar.
Classic Chardonnay for those who desire rich, vibrant fruit flavors but not necessarily creamy butteriness. Markovic Estates Chardonnay Semi-Dry gives you a tropical pineapple, mango, apricot and sweet citrus cascade through your mouth, soft and smooth but with a zingy finish.
The color pours into an intense cherry-red colour. The nose greets you to the aromas of small red fruits and blackcurrants. The palate is very round wine with aromas of red fruits such as cherry and raspberry.
Smoky, flinty notes suggest some reduction at first but open nicely to reveal green-plum and yuzu aromas. Sourced from a single vineyard of 30-year-old, organically farmed vines, it's a fresh, cutting lime and lemon sip with a long, delightfully chalky finish.
Light and refreshing with delicious grapefruit flavors. Try it in a glass topped up with Prosecco for a fantastic “Provence Style” cocktail. Blended with 80% Cotes du Provence Rose and ruby red grapefruit juice, it is wonderfully delicious and refreshing.
Domaine Lucien Boillot Volnay 2010 is an elegant Burgundy wine that showcases the finesse and charm of the Volnay appellation. This Pinot Noir offers delicate aromas of red berries, violets, and a touch of earthiness, leading to a silky palate with well-integrated tannins and a refined finish.
A blend of Grenache (90%) and Mourvèdre (10%) fermented and matured entirely in stainless steel, this perfumed, blossomy red shines a spotlight on lustrous boysenberry and raspberry flavors.
Domaine Alain Burguet is a renowned winery located in the Burgundy region of France, known for producing exceptional Pinot Noir wines. One of their most celebrated creations is the Chambertin Clos de Beze 2009, a premier cru red wine that embodies the essence of Burgundian winemaking.
