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Items 406-420 of 592
Domaine Lucien Boillot Volnay 2010 is an elegant Burgundy wine that showcases the finesse and charm of the Volnay appellation. This Pinot Noir offers delicate aromas of red berries, violets, and a touch of earthiness, leading to a silky palate with well-integrated tannins and a refined finish.
Bruno Colin Chassagne-Montrachet Premier Cru Blanchot Dessus 2015 is a luxurious and elegantly structured white Burgundy. This Chardonnay offers rich notes of citrus, ripe pear, and toasted almonds, balanced by vibrant acidity and a long, mineral-driven finish.
Domaine Jacques Prieur Volnay 1er Cru Clos de Santenots is a 3-acre, walled parcel of the greater Santenots vineyard well situated on the center slope with a due eastern exposure on the southern boundary of the Volnay appellation.
Experience elegance with the Jean-Luc & Eric Burguet Vosne-Romanée Les Rouges du Dessus Premier Cru 2011. This refined Burgundy wine boasts rich aromas of red berries, earthy spices, and delicate floral notes.
Witness the deep colour, pronounced aromas and delicious ripeness of this distinctive cuvée. Serve with braised steaks, duck or roast beef. From the outside, Château Les Riganes is fairly unremarkable.
A blend of Grenache (90%) and Mourvèdre (10%) fermented and matured entirely in stainless steel, this perfumed, blossomy red shines a spotlight on lustrous boysenberry and raspberry flavors.
This north-facing limestone site is cool and late ripening. In a warm year like 2019 its quality soars. There is such a fine acidity and outstanding length. I was really blown away by this, and can’t wait to see how the fruit and acidity entwine further with some bottle age. Nervous and tense, this warrants attention.
Bruno Colin Saint-Aubin Premier Cru "Le Charmois" is an elegant white Burgundy that showcases the terroir of the Côte de Beaune. This Premier Cru Chardonnay offers refined notes of citrus, white flowers, and a subtle minerality, perfect for pairing with seafood and poultry.
Bruno Colin Puligny-Montrachet Premier Cru La Truffière 2012 is an exceptional Burgundy white wine from one of the region's top vineyards. This elegant Chardonnay showcases a harmonious balance of minerality, richness, and bright acidity, with notes of citrus, white flowers, and subtle oak.
Color: Ruby red with garnet reflections.Bouquet: Floral and fruity aromas. Full-bodied and complex, with notes of iris, spices and ripe fruit.Flavour: When young, violet and cherry notes dominate. After a few years, the bouquet develops aromas of iris, spices and ripe fruit. Later, aromas of undergrowth and truffle begin to appear, followed by musk.
This reserve wine is meticulously crafted from grapes harvested from the finest plots. The blend is carefully composed and then aged in French oak barrels for a period of 9 months.
Domaine Lucien Boillot Gevrey-Chambertin 1er Cru "Les Corbeaux" is an elegant and complex Burgundy Pinot Noir. With aromas of ripe red berries, earthy undertones, and subtle spice, it offers a beautifully structured palate and a long, refined finish.
Clos de Caille White Côtes de Provence 2023 offers a luxurious and complex experience with a round mouthfeel, highlighted by delicate notes of pear and pastry cream.
The 2022 Santenay 1er Cru Le Beaurepaire is gourmand and enveloping, bursting with aromas of peach, white flowers, buttery pastry, toasted almonds and freshly baked bread.
