Search results for: '18 yeni stone'

Pale golden-green in color. The nose develops a natural range of subtle floral and earthy green plant aromas such as acacia, ferns, peppermint, and white nettles. Notes of stony minerals and lemon give the wine a beautiful structure balanced by a fruity roundness, with a finish marked by hints of citrus fruits. Learn More

There are pacts that can not be denied! "Angels pact" is an exceptional wine. It has a dress of deepintense red, rich concentrated aromas of black fruits with hints of violet and cocoa in the nose. Silky taste showing depth and elegance with notes of blackberry and blueberry.

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The premier cru La Fussière is located in the town of Dezize-Les-Maranges, the Pinot Noir vines are expressed on stony white soils resting on blue marls. Bruno Colin's vines were planted in 1986 and are cultivated using sustainable cultivation with soil work and plowing.

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Beautiful, with pure fruit character, along with herb and spice. Elegant front, rich center, expands across the palate to a structured, firm finish. All you'd ever need in a wine. Learn More

This brilliant garnet wine is bright and fresh, with ripe, supple crushed strawberry flavors underscored by zesty nuances of peppercorns, gentle tannins and a clean acidity, finishing on a succulent, refreshing note. Learn More

The 2017 Chassagne-Montrachet Village is a blend of six parcels with vines between 10 and 18 years. It has a well-balanced hazelnut and almond-scented bouquet that is nicely focused and gains intensity in the glass. Learn More

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible. Learn More

Situated in Bué in the Sancerre region of the Loire Valley, the Millet family has been making wine for over five generations. The Domaine is now run by Gérard and Isabelle, along with their son Steve.

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A very elegant Chenin Blanc with notes of apple and pear plus hints of lime zest, crushed stone and honey. A lacy mineral core give this wine a juicy and refreshing lift that leads to a silky and fresh finish.

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The Bruno Colin Saint-Aubin 1er Cru Le Charmois 2018 is an exquisite white Burgundy wine from a prestigious Premier Cru vineyard. Known for its vibrant minerality and refined notes of citrus and stone fruit, this Chardonnay offers elegance and depth with each sip.

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Domaine Chevrot is located in Cheilly-les-Maranges, between the Maranges and Santenay appellations. Pablo and Vincent Chevrot, two brothers with degrees in oenology, have been managing the estate for over 10 years.

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The 2019 Châteauneuf Du Pape Cuvée Les Hautes Brusquières (60/40 Grenache and Syrah) comes from a cooler terroir near the Mount Redon plateau and was brought up in oak tronconique tanks and demi-muids.

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Volnay tends to take on more ethereal qualities with a certain nervosity. That’s certainly apparent in this terroir, which exhibits gorgeous floral aromas and red stone fruits with vibrancy and length.

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Domaine Jean-Paul Balland Sancerre is a clear appearance with a pale yellow hue. Intense aromas at first, fine, very mild of ripe fruits (peach) with hints of citrus and fresh herbs.

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The Les Charmes Chambolle-Musigny Premier Cru is a formidable classic. It lives up to its name and is an example of the best that Burgundy has to offer. Its refined elegance lies on a foundation of a fleshy, concentrated palate and, when still young, assertive tannins that mellow with age.

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