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Even at this early stage, this wine is long on flavor and texture, showing all the red raspberry and blackberry fruit that were apparent at harvest. Also coming forward are layers of dark chocolate, graphite, incense, and a wide array of baking spices.

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The 2015 Nysa starts very fragrant, elegant and enticing, with concentrated red fruit, strawberry and candied cherry. Although initially a bit condensed and shy, showing a lithe yet vibrant side, the wine has a density that continues to build on the finish. Learn More

This wine is a deep burgundy, crimson color. On the nose the wine offers inviting aromas of macerated blueberries, raspberry pie, and plum preserves alongside holiday baking spice notes of brown sugar, vanilla, nutmeg and clove.

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Barefoot Moscato is delightfully sweet with lush fruity aromas. Hints of citrus skip across flavors of juicy peach and ripe apricots. A bright, crisp finish dances in at the end. This white wine is a bit sweeter than our Riesling and a true crowdpleaser! Learn More

This sinfully delicious red wine just might set you down a path of gluttonous pleasure. Crafted from the diverse and hallowed soils of the Lodi Appellation, where greedy winemakers hungry to craft not just wine, but also a lifestyle of sin. Here for six generations, they've tempted evil's wrath and are eternally damned to deliver decadent wines like their Seven Deadly Red. Learn More

2022 Jayson Chardonnay offers a captivating interplay of richness and finesse, with a soulful complexity revealing itself with each sip. The nose is greeted with aromas of orange blossom and honeysuckle, lemon oil, and crushed Marcona almond.

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Blend of 96% Zinfandel and 4% Carignane. Penetrating aromas of framboise liqueur with a touch of savory herbs. On the palate it's balanced with intense red berry fruit and a full texture and bright acidity. Learn More

Fossil & Fawn started out as a completely reasonable idea in the late summer of 2011, and quickly spiraled into a much more complex, frustrating, terrifying, and unbelievably rewarding venture.

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Carnivor Cabernet is a unique combination—full-bodied flavors with finesse. Petite sirah grapes lend Carnivor Cabernet its deep purple color and full structure. Toasty flavors of oak, espresso, and chocolate bring an edge to the dark jammy fruit in this wine.

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The 2014 Gravel Bed Red is dark purplish to ruby in color. Its nose is swarming with Cabernet spice, currant, black cherries,coconut wood aromatics and hints of black tea. The flavor is fruit forward with delicious blackberries followed by raspberry,underbrush tones, and dried leaves. The finish has great acidity and tannins which helps reign in the generous fruit affordedby a riper season. Learn More

Reminiscent of golden delicious apples, mango, ripe apricots, and hints of toast on the nose, this Chardonnay's mouthwatering acidity balances the slight creaminess that comes from its barrel aging and batonage.

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It displays an opaque garnet color with a bouquet driven by fruity aromas of blackberry liqueur and hoisin sauce. It also offers the savory components of sage and molasses. These complex aromatics are complemented by sandalwood and nutmeg characteristics indicative of American oak aging. This is a well-structured wine with a compact and rich mid-palate buttressed by silky tannins and generous acidity. Learn More

Grapes for this wine come from California's Central Coast, where the coastal influences of the Pacific Ocean combined with inland warmth create beautiful, balanced growing conditions for Chardonnay.

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The 2015 Screaming Eagle Sauvignon Blanc comes from one of the most prestiguos appelations in the United States. From Oakville Californiawas grown on 2 acres at the Screaming Eagle Vineyards and only 600 bottles were produced.

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The 2020 Great Sage is crafted from small lots of Cabernet Sauvignon from mountain and hillside vineyards in Northern Napa Valley. Whole berry fermented, cave-aged in 100% French Oak for two years, this wine is bottled unfiltered to retain its natural character.

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