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Items 346-360 of 937
Stoudemire's Origin is a bold and rich Cabernet Sauvignon that displays wonderful aromas of black cherry, boysenberry and tobacco. A soft mouth feel and pleasantly rich soft tannin make this full-bodied red a perfect pairing.
Riesling grapes were harvested in September and October at the peak of flavor ripeness. Fermentation temperatures were maintained at 55-60 degrees F to preserve Riesling’s fresh and fruity character.
A lush and expressive Cabernet Sauvignon with enticing aromas of mocha and blackberries. Flavors of black cherry, plum and savory baking spice complement a soft, rich mouthfeel, leading to a lingering finish.
This is a blend of Sauvignon Blanc, Riesling, and Gewurztraminer from the Grgich family's American Canyon Vineyard, a cool an dwindy site where the grapes ripen late, before the onset of botrytis. It's a beautifully balanced white, scented with notes of honey and brioche.
Introducing part of Dr Lindeman’s Gentleman’s Collection, a decidedly fine range of wines for the discerning Gentleman who is and the Gentleman who aspires to be. Dark fruits, hints of fried herb and mocha on the nose.
The 2014 Experiment H3.4 wine was aged entirely in 300L barrels, known as "logheads," and the resulting wine has great fruit character and vibrancy. It is a wine with both power and focus, exhibiting lively notes of cherry, plum, sage, violets, boysenberry, and black tea.
This Syrah is a bit of a stylistic outlier for Bedrock in that it is 12.4% finished alcohol and a more lacey, crunchy, aromatically ethereal wine.
Lots of crushed stone, lead pencil and licorice aromas that are extremely aromatic and bright. Black cherries, cloves and purple fruit, too. Full body and a round and ripe center-palate with a juicy interior. It opens at the end with a savory and juicy finish. Layered and beautiful.
The 2021 Bella Union presents a luscious nose of ripe black cherry, plum, strawberry, opulent berry compote and cassis. The entry is rich and inviting with succulent flavors reminiscent of cherry pie.
A full-bodied, dry, juicy white wine with pear and pineapple and a long, toasty finish.