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Items 271-285 of 1084
The 2015 Cabernet Sauvignon Estate is very deep purple-black in color with a crushed plums, blackberries and black cherries nose with hints of dried herbs and smoked meats plus menthol and chocolate box notes. The full-bodied palate is rich, finely textured and fresh, with great purity and length.
Dignitary Cabernet Sauvignon is crafted from grapes grown at the base of Chalk Hill, where a slightly warmer climate and rich volcanic soils create ideal conditions for the clone. The wine is aged unfiltered for 18 months in French oak barrels.
Spellbound wines are sourced from winegrowing regions throughout California where warm sun and cool, moonlight nights result in expressive, approachable, balanced wines. These wines are true to their roots, expressing ripe varietal character with a style that elevates every occasion — from special events to everyday meals around the family table.
Experience the forces that shape the wine: abundant sunlight, cooling fog & ocean breezes, and well-drained soils. You will discover scents of red fruits and spice on the nose, followed by a palate of black cherry and spice with a smooth finish.
The deep purple color of the 2021 Columbia Merlot alludes to enticing aromas of rich, dark fruits and a subtle hint of Mocha. The majority of the grapes in this Merlot were sourced from the renowned Horse Heaven Hills AVA within the Columbia Valley.
Mighty in concentration, depth and elegance. The bouquet shows beautiful freshness with a cascade of red and dark berry fruit notes followed by hints of rose petal and violet.
Dark violet in hue, velvety aromas of black cherry and plum laced with espresso and toasted marshmallow fill the nose. Full bodied flavors of ripe raspberry, black licorice and clove carry the wine through its lingering, spice-laden finish.
Gloriously soft, silky texture up front, beautifully balanced by crisp, fresh acidity resulting in a full, round plushness on the palate. Flavors of mango, lemon merengue and nectarine mingle with suggestions of pineapple, vanilla, and hazelnut.
A relatively long and slightly cooler growing season led to beautiful well balanced Sauvignon Blanc fruit with a pleasing natural acidity. The 2023 opens with lemongrass, pomelo, and kiwi berry on the nose.
Fossil & Fawn started out as a completely reasonable idea in the late summer of 2011, and quickly spiraled into a much more complex, frustrating, terrifying, and unbelievably rewarding venture.
