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Items 271-285 of 1083
A nice beef bouillon aroma sets a meaty tone, accompanied by more genteel aromas of dried rose petals and blackcap raspberries. There's a nice balance between the restrained black cherry, black tea and lemon flavors, and the wine's modest acidity and tannins.
True to name and striking label artwork - focus for this wine is always that classy earthy, savory "forest floor" note famous in quality Willamette Valley Pinot Noir.
Our 2019 The Leap Cabernet Sauvignon represents the distinctive personality of our estate vineyard and this fantastic vintage, showing a plethora of lovely dark berry fruits with layered richness and intensity.
Dark violet in hue, velvety aromas of black cherry and plum laced with espresso and toasted marshmallow fill the nose. Full bodied flavors of ripe raspberry, black licorice and clove carry the wine through its lingering, spice-laden finish.
This "right bank" Bordeaux style red blend allows the velvety Merlot flavors to shine. With 15 months of French & American oak aging, the opulent notes of cherry and plum jam are layered with aromas of cola, vanilla, and toast.
Jericho Canyon Cabernet Sauvignon Reserve 2019 enchants with aromas of currants, blackberries, and blueberries, accented by a touch of mint. Its full-bodied profile features velvety tannins that complement the rich fruit and spice notes.
Audeant Chardonnay Seven Springs Vineyard 2021 is a lively, racy wine bursting with zesty lemon notes and remarkable freshness. Reminiscent of a fine Hautes-Côtes Blanc, it offers a lovely texture balanced by vibrant acidity.
This wine opens with rich aromas of blackberry jam, cassis and mocha with hints of sandalwood and vanilla. On the palate, concentrated flavors of cherry and spice combine with velvety tannins and subtle notes of leather over a lasting finish.
Lots of blackberry and currant fruits, cedarwood, cured meats, and underbrush notes emerge from the 2016 Tempranillo, which is a variety that’s getting more and more play in California.
Carlo Rossi Merlot is a smooth and flavorful California table wine with a rich, medium-bodied taste. Its soft tannins and fruity notes make it perfect for pairing with pasta, grilled meats, or enjoying on its own.
This is the 2019 ‘Generation VIII’ Cabernet Sauvignon from the Herzog winemaking family. Grown in the Oak Knoll District of Napa County, California, this is a well-balanced red with plenty of oak and dark fruit notes.
Gallo Family Vineyards Cabernet Sauvignon is full-bodied, smooth and has a hint of oak. It's a nicely balanced red wine with rich blackberry and black currant notes. The Gallo family has over 80 years of family ownership and wine making experience.
Grown in Clarksburg, this Pinot Noir boasts intense aromas of red cherry and chocolate. Soft notes of ripe black cherry and strawberry jam on the palate. A kiss of oak brings out hints of sandalwood and cinnamon to a smooth and lasting finish.
Winemaker's Notes: The Monterey vineyards where our Pinot Noir grapes are grown offer ideal sun exposure, which ensures ripe fruit for us to make a rich, complex, fruit-driven wine.
