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Items 796-810 of 830
Bottle number four of seven in the Midleton Kylebeg Wood series. This rich and subtly chocolatey pot still whiskey was finished in casks cut from a single native Irish oak – sourced from a managed forest in Country Laois.
What you have here is smooth whisky with a fiery kick of red-hot cinnamon. It tastes like heaven, burns like hell. What happens next is up to you. Produced by the Sazerac Company in Canada.
Pungent and potent, this is the great Islay malt. With richly peaty, deep, smoky flavors, it has an intense, long, ambrosial finish. Since 1816, Lagavulin single malt Scotch whisky has been made in a picturesque huddle of buildings on Lagavulin Bay.
Evan Williams Single Barrel Vintage Bourbon is a five-time Whiskey of the Year award winner. Each year our Master Distiller selects barrels that meet his exacting standards.
With the advent of grain whisky in the 1830s, James Chivas begins the tradition of laying down casks of fine Scotch whiskies in the shop's cellar for their aged blends.