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Items 46-60 of 77
Once experienced, never forgotten; that’s this whisky through and through. The majestic autumnal beauty of the secluded glens and the crystal-clear waters of the Cairngorms’ rivers give character to this wonderful 18 Year Old Single Malt.
Through years of experimentation, our blenders have discovered the secret to the treasures of Mizunara casks: time. A long maturation period imparts unmistakeable spiciness and notes of sandalwood and aloe upon the Yamazaki.
This bourbon has notes of charred oak and fresh mint. Subtle caramel apple tones are delicately balanced with the lingering essence of coffee and black pepper. Enjoy neat.
Lush oak on the nose. Malty; citrus notes blend with tobacco and ash, black tea, banana and maple syrup. Intial fruit flavors lead into honeyed tones, then toasted oak. A slow drinker.
Introducing the Hardin's Creek Kentucky Series. These three limited releases were laid down with the same mash bill at the same time - the only difference being the campus at which each was aged. Palate: sweet oak, aged wood tones.
Bright copper in the glass, the sweet aromas suggest maple and allspice. The light, drying palate echoes that maple hint alongside grapefruit peel tones, finishing with a flurry of baking spice and mouthwatering lemon peel.
Tomintoul is owned by small independent distillers, Angus Dundee, who also own Glencadam distillery near Brechin in the east of Scotland between Dundee and Aberdeen.
The Heart Release celebrates the team that distils our whisky, our people who sit at the heart of Maker's, guiding and setting the tone for so much of what we do. Fruit forward, with caramel, maple, and chocolate notes, this expression features a rich, creamy mouthfeel that is a pure delight.
