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Items 436-450 of 782
To the nose, aromatic and fresh. Hay, fruit, gentle wood influence with light vanilla and spice. On the palate, beautifully balanced with tart fruits, freshly cut hay and vanilla sweetness. Long and gentle finish as it fades out on barley malt and fruit.
Made with fresh cinnamon and ground black pepper with subtle citrus and grapefruit zest on the nose. The palate is powerfully spicy with accents of cocoa, cardamom and treated leather. The finish is intense and lingering with notes of vanilla, citrus and baking spice.
Conor McGregor, and his team searched for a place and people that shared the same passion for Ireland and its whiskey. He found this at the oldest whiskey distillery on the Isle of Ireland and with his master distiller created a unique and special blend.
Deep, glimmering bronze color with perfect clarity. The generous aromatics are loaded with rich caramel, dried orchard fruits, toffee, butterscotch, nutmeg, spicy rye notes, maple, and candied orange peel.
FUYU means "Winter" in Japanese. This is 100% Barley single grain from Honshu island.
Rich and oaky aromas with deep malty notes, caramelized fruit and woody spice leading to velvety smooth and mellow vanilla oak notes with cinnamon, baked apple, toasted marshmallows and a biscuit sweetness. Finishes rich and warming with a lingering malty sweetness. Enjoy!
Notes of cherry and baked apple but supplemented with jammy fruit notes and balanced with the enticing aroma of vanilla, brown spice, and toasted pecans. Bold and sweet with the toasty notes of French and American oak rounding out to a long, smooth finish that lingers.
The Busker Triple Cask Triple Smooth is an extraordinary Blend made with a high-quality Single Grain and a very high percentage of Single Malt and Single Pot Still. It is a beautifully yellow gold colored whiskey with an unmistakable rich body. The nose often leads off with tropical fruits and vanilla notes.
A big ole nose of cinnamon stick, clove, vanilla, peppermint, and burned sugar is freshened up with crisp green apple. Very spicy, with cinnamon, crisp mint and fennel. Underlying sweet notes of caramel, molasses, vanilla, macaroon, cocoa, and candied fruit.
An intense medley of cherry preserves, drippy caramel, dark chocolate, thickened maple syrup and seasoned oak spiciness. Dark caramel coats layers of malt nuttiness and sweet graham cracker all warmed by green peppercorn and coriander spice brightened with a hint of cedar.