Search results for: '18 yeni sweet'

Floral, herbal hops, grapefruit citrus notes on the nose with subtle orchard fruits, complemented by wood shavings and a little nuttiness. Hops and light citrus flavors with sweet herbal notes and delicate spicy tones.

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Color of pure gold with aromas of peach, pineapple, grapefruit, clove, candied orange, vanilla and Mizunara (Japanese oak). Coconut, cranberry and butter on the palate with a sweet ginger, cinnamon long finish. Learn More

The taste profile is sweet, with notes of citrus and oak. The creamy vanilla nose is teased with caramel and butterscotch, all underscored by familiar baking spices such as clove, nutmeg, or cinnamon. Blanton’s Original set the standard for single barrel bourbons in 1984. Learn More

Kentucky- Basil Hayden's 10yr is a golden amber color with aromas of big oak, hints of char, vanilla and rye. Oak balanced by caramel sweetness and rye spice. Finish is lightly smoky with a subtle hint of char. Learn More

On the nose there are delicate aromas of citrus fruit, while the palate is sweet, with notes of oranges and pears, and hints of toffee apples and candy. The long, creamy, smooth finish makes this a deliciously satisfying expression. Learn More

• Single Malt Scotch Whisky
• Distilled at Macallan Distillery
• Aged 32 Years
• Originally filled with Macallan spirit on the 23rd January 1990, the whisky has since been maturing in a refill hogshead (cask number 1082)
• Bottled at Natural Cask Strength

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Long and continuously unfolding on the palate. Great harmony and breeding is reflected with soft, balanced flavors showing intensity and persistence. Once again the balance of the Grain and Malt whiskies is in strong evidence - an unobtrusive structure of sweet flavors encapsulates the palate. Learn More

Bottled at 90 proof, Jim Beam Signature Craft Soft Red Wheat is a light-bodied and very approachable bourbon that has been aged for 11 years. The finest Soft Red Wheat from Kentucky and Indiana gives this bourbon a gentle spice with a slight, light brown sugar sweetness and a light-bodied finish that is best enjoyed straight (neat or on-the-rocks).

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Beneath the deep and stormy peat smoke character of Talisker lies a rich dried fruit sweetness, followed by a satisfying peppery finish. Superb with smoked salmon and brown bread. Learn More

Bulleit Bourbon Frontier Whiskey is a bold, high-rye bourbon inspired by the pioneering spirit of Augustus Bulleit over 150 years ago. Crafted with the finest rye, corn, and barley malt, along with pure Kentucky limestone-filtered water, it offers exceptional complexity and subtlety.

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Those enjoying the 10 Year Old will first notice the bold, smoky taste, followed by a hint of seaweed and a surprising sweetness. This full-bodied variant is the foundation of all Laphroaig expressions and comes with a long finish. Learn More

A big ole nose of cinnamon stick, clove, vanilla, peppermint, and burned sugar is freshened up with crisp green apple. Very spicy, with cinnamon, crisp mint and fennel. Underlying sweet notes of caramel, molasses, vanilla, macaroon, cocoa, and candied fruit.

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The Glenlivet 21 Year Old The Sample Room Collection is fully finished in first-fill Oloroso sherry, Tronçais Oak Cognac and Colheita port casks, The Glenlivet 21 Year Old single malt scotch whisky brings extra layers of depth, sweetness and intriguing spiciness to The Glenlivet’s iconic smooth and fruity style.

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In The Double Single we have combined single malt whisky from the Glen Elgin distillery and single grain whisky from the Girvan distillery. The elegantly complex, ethereal malt whisky character is balanced on a decadent cushion of rich, sweet, vanilla-tinged grain whisky character. Learn More

Aroma of vanilla, freshly mowed grass and leather-bound books. Notes of sweet fruit, vanilla beans, caramel, dried apricots dominate the palate, and are complemented by a subtle touch of ginger spice. Finish is complex and lingers, with hints of chestnuts and roasted corn. Learn More