JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 46-60 of 78
Thomas H. Handy Sazerac Straight Rye Whiskey is a standout in the Buffalo Trace Antique Collection, released annually alongside other rare and coveted offerings like George T. Stagg and William Larue Weller.
The nose features a savory mix of light rye bread with sweet caramel richness and a hint of tangy fruit salad. On tasting, there is an initial wave of buttery rye bread with a full-bodied feel.
Ben Holladay Bourbon is a six-year-old, Bottled-in-Bond, real Missouri bourbon crafted with the same mashbill developed by Ben Holladay in 1856. It is pulled monthly from different barrels on different floors of our two, seven-story rickhouses and blended to perfection by our master distiller.
Knob Creek 15 Year Old is a Small Batch Kentucky Straight Bourbon Whiskey that has been aged for 15 years. It has aromas of caramelized oak followed by hints of sweet vanilla and baking spices. The palate is smooth caramel and toffee notes paired with toasted oak and light leather.
E.H. Taylor Single Barrel Bourbon is one of many versions crafted by E.H. Taylor and still produced at the Buffalo Trace Distillery. This single-barrel bourbon was crafted from Mash Bill #1, like other great blends such as Eagle Rare, Buffalo Trace, and George T. Stagg.
This is the fourth annual release for Widow Jane and its The Vaults series which features its oldest and rarest whiskey. The 2022 release is made with a blend of straight bourbons aged a minimum of 14 years and as old as 19 years.
George T. Stagg bourbon has been produced in response to consumer requests for a well-aged and barrel strength whiskey. This offering is comprised of barrels aged for more than 15 years and 3 months.
Restricted to a limited release of 2000 bottles worldwide, the World Whiskey Society's 6-year-old 108-proof Kentucky Straight bourbon finished in Japanese Mizunara Shochu Casks is an exceptionally rare release.
Launched in 2023, Daniel Weller is an experimental line exploring the impact of different strains of wheat on its storied bourbons, inspired by and named after the trailblazer of the Weller family.
