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Items 91-105 of 2362
An intense mix of fresh boysenberry, black cherry and plum jump from the glass with cocoa powder, allspice and nutmeg. Its earthy elements of our rocky northern California hillsides include Bay Laurel, sage, cedar, dry red earth which speak to its origins.
A chillable, medium weight red reminiscent of a Côte de Brouilly, but unabashedly Californian. Aromas of black plum, mulberry, and wild sage. On the palate, bing cherry, violet, and rosemary.
Try with sausage pizza, pulled pork sandwich, or street tacos.
The lead aromas of black currant, crushed minerals, black cherry and hints of rose hips are followed on the palate with flavors of black currant, soy, hints of roasted plums and beef blood. This will be the longest lived Avoyelles to date.
A refreshing Fruity Red Sangria with flavors of citrus fruit and just the right amount of sweetness. Pair it with BBQ, citrus and glamping. Serve chilled.
Crafted from Californian grapes, this naturally sweet wine boasts a bolder character thanks to its rich grape flavor and higher alcohol content. With notes of red berries and aromas of fresh plums and cherries, this sweet red wine pairs with a variety of appetizers and entrees or on it’s own as an after dinner treat.
Hikari Red Plum Wine is a captivating embodiment of Japanese tradition and craftsmanship. With its enchanting ruby-red hue and the vibrant, sweet essence of ripe red plums, each sip is a journey to the heart of Japan's culinary heritage. Savor the balance of flavors and the touch of sweetness that makes this wine a cherished cultural delight.
Made from an extreme selection of Montepulciano, Cesanese and Syrah, our Roma Doc is a wine with bright, deep and intense color, dark olfactory sensations, and an aromatic strength of the wine varietals that make up the blend. It also features a limited edition, refined for a long time in barriques.
The Founding Brothers is produced in homage to James and William Rennie the founders of the original winery on the property and images of both are portrayed on this label.
Psagot De'Vine is a perfect blend of dry and sweet. This semi-sweet Bordeaux blend showcases the powerful Israeli fruit and the sweet tones from oak aging. The wine is medium bodied and has a touch of spice that lingers with the sweetness, creating a balanced drinking experience.
An excellent balance of fruit and oak make this full-bodied, dry red, ideal with all red meat dishes. Bully Hill’s story begins when Walter joined the Taylor Wine Company as an Executive Vice President.