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Items 901-915 of 3122
Backhouse Merlot is a smooth and flavorful red wine from California. It offers rich flavors of black cherry, plum, and raspberry, with hints of chocolate, spice, and oak. The wine's soft tannins and balanced acidity provide a velvety finish, making it an excellent choice for pairing with grilled meats, roasted vegetables, and hearty pasta dishes.
Here by Chance Cabernet Sauvignon from Paso Robles is a bold and expressive red wine that captures the essence of California’s renowned wine region. Rich flavors of dark berries, plum, and hints of vanilla and spice create a well-balanced and full-bodied profile.
Details by Sinegal Cabernet Sauvignon 2021 is a bold and expressive red wine that embodies the richness of California winemaking. With deep flavors of blackberries, cassis, and dark chocolate, complemented by hints of spice and oak, it offers a full-bodied and well-structured palate.
The first-growth 2005 Château Margaux (85% Cabernet Sauvignon, 15% Merlot), a lavish fragrance of blackcurrants, velvety new saddle leather, spring flowers and spice soars from the glass.
Sourced from multiple estates throughout the rolling hills of the appellation, intoxicatingly aromatic waves of brooding black cherries, Turkish tobacco, wet rock and vanilla cream crash into the glass with unbridled force, leading into an opulent and smooth palate of grilled plums, crushed gravel, cigar box and spice.
Composed of 70% Merlot and 30% Cabernet Franc coming mainly from clay soils on the plateau and aged for one year in oak, 65% new, the 2015 Clos du Clocher springs forth with profound notes of crushed blackberries, black cherries and blueberry compote plus touches of iron ore, bouquet garni, beef drippings and black soil.
“The Brooklynites 3.0,” our third orange wine, is made from Gewurztraminer grapes grown in Los Carneros, Napa Valley. The orange hue of this wine comes from the skin contact and maceration during fermentation; the same process that gives red wine its color, tannins and also contributes to its flavor.
Like slicing into a big juicy Watermelon, Barefoot Watermelon FRUITSCATO fills your glass with a refreshing, sweet, tart burst of Watermelon. Deliciously sweet, it is a wonderful match for anything from fresh cheeses to grilling out for a crowd!
One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades.
Dark plum color with a hue of crimson red. An opulent bouquet of blackberry, red currant, plum, and dark cherry fruit emerge from the glass. Blackcurrant, cherry, and spice intertwine for an exceptionally balanced palate.
Biokult Zweigelt meets Pinot Noir is filled with juicy, ripe dark red fruit w/ a hint of cinnamon. The palate is fresh yet plush with fleshy, luscious cherry fruit. There is freshness and drive in this little fruit bomb, which seems made for the picnic basket. Earthy crushed raspberry and earthy aromas follow through on a soft, satiny entry to a dry-yet-fruity medium-body with a delicate touch of spice.
