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Items 751-765 of 1207
This wine is a proprietary blend from the winemakers at Psagot, which means that the grapes will not be revealed but I'm guessing there is either some Syrah or Zinfandel due to the spicy nature of the wine.
Reddish-purple and very aromatic with notes of pomegranate, black cherry, and raspberry, mixed with hints of cassis, chocolate, and slight peppery spice on the nose. Lush, lively texture with lovely black cherry and pomegranate fruit, bright acidity to balance the sweet fruit flavors, black pep- per and clove spice, and a long, lively finish of black cherry, pomegranate, and hints of licorice and cocoa powder.
The grapes used to produce this wine originate from California's famous Clarksburg apellation. It displays all the wonderful elements characteristic of this varietal. Exhibits fruity notes of gooseberry, white peach, and nectarine.
Veronica Estates Malbec features a deep, dark ruby color that hints at its rich character. On the palate, it delivers a smooth and soft texture with elegant notes of forest fruit and raspberry jam.
Three winds created the ideal land for growing wine and revealed the symbol that has guided us to this day.Discover an epic origin. Discover Trivento. Well-known Malbec newly styled with aromas of cherry and raspberry, and notes of green apple with fresh acidity.
Color: Intense wine with deeply hued purple color.Nose: Full of ripe, juicy berries and purple fruits like blackberry, plum and black cherry.Palate: Strong personality in the mouth, plump dark fruit flavors and smoky finish. This wine has been aged for 6 months in cherry wood barrels from the north of Argentina.
San Antonio California Port is renowned for its rich and indulgent character. Crafted by expert winemakers dedicated to quality and tradition, this port offers a sophisticated and enjoyable tasting experience, perfect for dessert or as a standalone treat.
The 2017 Santenay 1er Cru Le Beaurepaire Rouge is utterly charming, bursting with plummy fruit that's complemented by nuances of pencil lead and rich soil. On the palate, the wine is medium to full-bodied, ample and fleshy, with melting tannins, succulent acids and an expansive finish.
One of the oldest domaines in Marsannay, dating back to the 17th century. 30-40 year old vines from three vineyards, all organic. Flowers on the nose lead to brooding dark cherry and raspberry on the palate, joined by compost, dried herbs and crisp minerality. Round body, ripe tannins. Soft and approachable.
The 2016 Domaine Lecheneaut Vosne-Romanée : a red wine from Vosne-Romanée produced by Domaine Lécheneaut harvested in 2016. According to Drinks&Co users, this red wine earns 4 out of 5 points.
Domaine Lucien Boillot Gevrey-Chambertin 1er Cru "La Perrière" is an elegant and refined Burgundy wine. Crafted with precision, it offers rich flavors of dark berries, earthy undertones, and a silky texture.
Bruno Colin Chassagne-Montrachet Rouge Vieilles offers captivating aromas of ripe fruits, setting the stage for its rich and concentrated flavor profile. The wine features a chewy texture that adds depth and complexity, making each sip a memorable experience.
A great deal of volume and presence on the nose. In the mouth, it is perhaps the fleshiest of all, and the one already showing the greatest balance. This is a fine example of a great terroir that acts as a filter to receive and to master the force of the sun.
