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Items 61-75 of 831
Vibrant aromas of fresh grapefruit, lemon, and citrus notes give way to subtle herbal notes on the refreshing and light pallet. Crisp and clean on the finish, this is perfect for shellfish and seafood dishes, or wonderful on its own.
The Little Gazelle wines are the result of searching the globe for exciting new expression that await discovery. Bright and fresh, yet very approachable and food friendly, the wines of The Little Gazelle are sure to delight!
Bright balance of fresh grapefruit flavors and a delicate floral bouquet.
Taste: Dry, straw yellow Delicate floral bouquet, fresh, grapefruit aromas.
Temperature: 6-8 °C.
Food suggestions: Pizza, fish, light salads.
Delicate pale yellow color with faint green reflections. Fresh, clean and intense nose. White currant, fresh herbs and lime aromas are emphasized with fine notes of sweat and asparagus. Strong on the palate with a great balance and texture. Juicy, fresh and crispy acidity, with some minerality.
The grapes were harvested according to flavour and skin ripeness. To express the purity of fruit flavours from our sitethe majority of the wine was fermented in stainless steel tanks. A 25% portion was fermented in aged oak barriques and another in skins for aromatic spice and texture. The combination gives a wine full of varietal characters that express the site here at URLAR.
Food pairing: Full flavoured fish, salads, cheeses, grilled chicken. Alc. 14% by Vol.