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Items 46-60 of 1964
With a youthful red hue, the aromas of fresh strawberries jump from the glass followed by a thirst-quenching explosion of juicy fruits with an elegant touch of sweetness and a refreshing strawberry finish. Perfect as an aperitif or alongside casual fare. Great with spicy and exotic flavored dishes or as fun refreshment after a meal. Blended with Rosé from the South of France, wonderfully delicious and refreshing.
A delicious, natural low alcohol, light and red table wine. Good for kiddush or for four cups of Passover.
19 Crimes tells the true story of rulebreakers who beat the odds and overcame adversity to become folk heroes. Most of them had remarkable stories like Dracula. So when a 500-year old dinner guest drops by, pour him a glass of this limited edition Red Blend and let’s get the evening started. Just no garlic, please. Rich and round with a soft fruity finish. Sweet aromatics with notes of chocolate.
This Grape is a blend of varietals, its scent of jammy red fruits. Its taste of sweet aromatic red berries. Great for pairing with Appetizers, cold cuts, pizza, and desserts. Until the 1980s the wines of Languedoc-Roussillon were mostly rustic, roasted, and dirt-cheap--of little interest to export markets.
Sweet aromas of dark fruit and the chewy, fat, stewed plums that infuse the palate.
Stella Rosa RED is seductive, rich, and full-bodied with a hint of sweetness. Serve chilled with fresh fruit, cheese, spicy cuisine, and desserts. Stellabrate life with friends and a bottle of Stella Rosa RED.
A well-balanced, light to medium-bodied sweet red wine with flavors of bright red fruits and fresh floral notes and a nice crisp finish.
A wine characterized by is aromatic exuberance, with notes of red fruits and vanilla. In the mouth it is fruity with velvety notes of red ripe fruits, balanced by notes of spices, chocolate and some oak notes. An elegant wine with firm tannins and a fruity finish.
Ample winter rains provided welcome soil saturation for the growing season and canopy development. Spring was a bit cooler and rainier than in the last couple of years, resulting in bud break and flowering being delayed a few weeks compared to 2018.