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Items 46-60 of 648
Blueberry – Papi Sweet Wine from Papi Wines. Embark on a sensory journey with our Papi Blueberry Sweet Wine, crafted to capture the essence of plump, sun-ripened blueberries.
Our Berry wine is a deliciously sweet mix of juicy strawberry, raspberry, and blueberry flavors. Light-bodied, each sip has a touch of sweetness with a refreshing effervescence on the finish.
Omega Blend, formerly Delta winery, is a wine with a prominent presence, rich in aromas of ripe berries alongside the aroma of toasted wood. On the palate the wine is very tight and long. Made from Cabernet Sauvignon, Petit Verdot and Shiraz grapes. The wine matured for 18 months in French oak barrels.
Bernard Magrez Les Pensées de la Tour Carnet Haut-Médoc 2016 is a captivating Bordeaux red wine that embodies finesse and depth. Offering layers of ripe blackcurrant, plum, and gentle spice, it reveals a velvety texture and well-balanced structure.
Embark on a sensory journey with our Papi Sweet Red; crafted to capture the rich sweetness of ripe red grapes. Delight in its velvety smoothness, a symphony of fruit-forward flavors that dances on your palate and evokes the warmth of sn-drenched vineyards with every sip.
Ila Langhe Nebbiolo 2020 by Massimo Benevelli is made from Nebbiolo grapes that undergo aging in wood for about 18 months and then rest in glass for three months before being released for sale.
Cantina Giuliano is one of Europe's only fully Kosher wineries and farm to table restaurants. This wine takes roots on the fascinating hills of Tuscany. This powerful, complex and rich Super Tuscan was aged in French Oak barrels for 18 months. It is a modern expression of a histirical Terroir.
Selected grapes from Agrelo and Uco Valley undergo long maceration and oak treatment to create a delicious, intensely fruity Malbec. It features notes of blueberry and boysenberry with a hint of minerality.
This is the flagship wine of Yatir Winery. Yatir uses the best plots of the best vineyards of each particular vintage to craft this wine. It is aged up to 18 months in small French oak barrels and then has a further year's bottle aging before release.
Dignitary Cabernet Sauvignon is crafted from grapes grown at the base of Chalk Hill, where a slightly warmer climate and rich volcanic soils create ideal conditions for the clone. The wine is aged unfiltered for 18 months in French oak barrels.
Sourced from multiple estates throughout the rolling hills of the appellation, intoxicatingly aromatic waves of brooding black cherries, Turkish tobacco, wet rock and vanilla cream crash into the glass with unbridled force, leading into an opulent and smooth palate of grilled plums, crushed gravel, cigar box and spice.