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Items 511-525 of 1790
Family winery since 1848 in Jerusalem. The Capital label represents quality and elegance. The wine is made from the finest vineyards in Judean Hills. It was aged in small French oak barrels for 12 months.
Deep ruby red. Notes of black fruits, sweet spices, liquorice and a touch of cocoa. Develops a medium body, with notes of plum and blueberries, velvety tannins, and a smooth and pleasant finish.
Drink this clean, crisp white on release and over the following year or so.
Our wine, made from premium vineyards in the Paso Robles AVA, captures the spirit of 1850’s California. It’s a rebellious red, fermented in stainless steel and oak, with notes of dark fruit, brown spice, and a dusting of toasted tobacco that offers you a distinct taste of Paso Robles.
Ashes and Diamonds Rouge No.5 is a multi-vintage Bordeaux blend from select vineyards across Santa Cruz. Each release showcases a cuvée-grade vineyard, representing a majority of the blend.
Steak night, game night, or Wednesday night. It doesn't matter. They're all perfect for the winery's Cabernet Sauvignon wine. This medium-bodied wine has no agenda other than inviting you to partake in its rich cherry flavors and toasty vanilla touches of goodness.
Lush ripe fruit flavors of blackberry cola black cherry and chocolate. Enjoy chilled with your favorite foods and friends.
Gorgeous nose of currants, blackberries and blueberries, with hints of mint. Full bodied, with velvety tannins and a fruity, spice and mint finish.
Blackberry, cocoa licorice on the nose. Full-bodied palate with fig and plum fruit, chalky tannins, mineral and chaparral notes on the finish.
Red currants and blackcurrants with some violets and crushed earth. Full-bodied with round, creamy tannins. Fine, velvety tannins that are open and grounded. Firm and tight finish.
Ruby red color, bright, red highlights. Intense strawberry and blueberry with a hint of cassis. Smooth and velvety on the palate with ne-grained tannins and an elegant finish.