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Items 496-510 of 2881
Pure, ripe plum and strawberry fruit flavors underscored by a crisp acidic note and a hint of earth mark this charming, succulent wine, set in a supple texture supported by sweet, soft tannins.
Beautifully fruit-driven with sappy cherry aroma; the palate is succulent and dense; with layers of mint and blackberries. After one week of maceration this wine is aged in neutral 2000-liter casks for nine months. Pair with mild to slightly spicy dishes with red meat as well as Spanish and Mexican food.
Fortified wine produced from white grapes grown in the Northern Portugal's Douro Valley. Its floral aromas and fresh, fruity taste, make it a refined aperitif. Straw yellow color.
A firm, lightly chewy Bdx with currant and wet-earth character. Some walnuts, too. It’s medium-to full-bodied with juicy fruit and tannins and a flavorful finish. Drink or hold.
Bouquet - the bouquet contains aromas of berries, fruits and a light shade of prunes.
Taste: harmonious, with moderate astringency and a pronounced varietal tone.
Color - from red to dark red.
Color: The wine has a pale pink color with raspberry reflections.Aroma: Complex bouquet with notes of strawberries, peaches, and apricots.Taste: The fruity taste is fresh and refreshing.Serving: 0C - 10C alongside salads, snacks, and fine desserts.
Kamar is a bright rich wine from selected pomegranates grown in the Vayots Dzor region, which is famous for its pomegranate gardens. The aroma is dominated by tones of pomegranate. The taste is rich, with a delicate thick texture.
Delicate whiffs of orange blossom and tangerine zest intensify on the palate of this off-dry Riesling. While racy and lithe in body, it penetrates on the palate with juicy white grapefruit and apricot notes.
Produced from Merlot and Cab franc grapes. The wine is floral fruity and crisp,with a delicate sweetness,and aromas of jasmine and red grapefruit. Suitable for light meals during the hot summer months. Serve chilled.
This Israeli dry red wine is a special blend of several varieties. Aged for 12 months in French oak barrels. The wine is round, balanced and pleasant to drink, suitable for both light and heavy meals.
Silvio Giamello Vincenzia Barbaresco presents a wonderfully rich, intense aroma of classically styled Barbaresco, layered with underbrush, tobacco, and bitters. A dense and savory palate, framed by firm tannins and plenty of cooling acidity.
A Red wine from Bordeaux, France. Made from Merlot, Cabernet Sauvignon, Cabernet Franc. A fruity, spicy wine that proves sweet and generous on the palate, supported by a framework of well-balanced tannins.