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Items 301-315 of 3105
Pale coral pink color. Aromas of ripe grapefruit. Lively and sweet on the palate with a long and pronounced finish of citrus fruits. Well-balanced. Great with pretzels, toasted crackers and ricotta and charcuterie.
Chloe Pinot Grigio is a classic expression of this timeless varietal. Alluring aromatics lead into an intense expression of the Pinot Grigio grape with a generously structured mouthfeel.
Unlike the site specific wines of Terroir Al Limit, Terroir Històric is devoted to expressing the complex character of the whole of Priorat in two colors: white and red. While the project launched in 2015 is a remarkable incubator for new plantings from the clay and schist soils of Montsant, it is also a liquid homage, utilizing the négocient tradition of the past to secure a sustainable future.
One of the many marvels of great Cru Beaujolais is that it can be richly colored and quite deeply concentrated but lively and refreshing at the same time. There’s fruit, earth, and flowers in abundance, but no excesses of tannin or alcohol to weigh you down. That is the magic of Château de la Bottière’s Juliénas: It tastes “big” without, in fact, being big.
Refreshing, yet relatively rich & bold, bit exotic & spicy. Moderate pale yellow color. It displayed aroma of citrus, peach, apricot, honey, green apple, heazel nuts. Dry, medium body, with medium acidity. Ending lingering nuts.
Séamus Wines Olde Sonoma Cabernet Sauvignon 2014 is a full-bodied wine with vibrant floral notes and deep flavors of dark cherry and cassis, offering a touch of sweetness on the palate.
Michel Rolland is a wine world superstar who has been working with our winemaker Jean Hoefliger since the 2006 vintage to create world class wines. With one of the world’s most famous palates, Rolland brings his extraordinary expertise to both the vineyard and the cellar.
1848 2nd Generation Syrah is a wine with a unique combination of freshness and depth of flavors. The wine is fruity, earthy, and very spicy, but also has a wonderful and pleasant finish.
This is a bespoke rosé in that the Pinot Noir grapes were grown specifically with the intention of making a rosé wine. Pale pink with a copper hue, this wine has a classic "eye of the partridge" color.
White dry wine Mtsvane is made from Kakhuri Mtsvane grape variety, harvested in Kakheti region. The varietal aroma is clearly felt in the wine, the tones of flowers, herbs, citrus are also felt. The wine has an above average acidity, which adds even more freshness to it.
Taylor Wine Company was founded in 1880 with a seven-acre vineyard overlooking Keuka Lake in the Finger Lakes region of New York State. After making Ports and Sherries for over 100 years, they continue their fine tradition with a line of dessert wines called "Taylor Desserts."
The origin of Lot C-91 began in the fall of 1969 when Joe Heitz created this one-off cuvée, which was very normal in those days, as a more premium version of his already iconic Napa Valley Cabernet Sauvignon bottling. Joe envisioned Lot C-91 as a greater step up in quality from the Napa Valley Cabernet Sauvignon, with a higher quality of fruit sourcing, coming exclusively from the sought-after single vineyards of Heitz Cellar.
A chillable, medium weight red reminiscent of a Côte de Brouilly, but unabashedly Californian. Aromas of black plum, mulberry, and wild sage. On the palate, bing cherry, violet, and rosemary.
Try with sausage pizza, pulled pork sandwich, or street tacos.
The wine appears a pale straw, then releases long-lasting, emphatic notes of fruit and flowers, including summer flowers, pear, and hazelnut, that evolve into hints of tropical fruit and honey.
