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Items 1486-1500 of 2581
Tasting Profile: A lighter-bodied, ruby-colored red, with tangy, fruity notes on the palate—cherries, damsons and the like. Richly flavored, with ripe tannins and some acidity. There is a slight, underlying spice to this wine.
Food Pairing: Kebabs, roasted veggies, spicy grilled fare, deli meats.
A richly textured and luxuriously balanced wine, showing flavors of baked peaches enveloped by honey and warm ginger and clove, with an orange and cinnamon finish. Enjoy by itself, or try pairing with baked fruit pies, spiced desserts, or a selection of your favorite strongly-flavored cheeses.
This blend comes from a vineyard just south of Saint-Emilion. Rounded and smooth, it is medium to full-bodied with soft tannins and a long, fresh finish. Oak is slightly used and this lets the plum, bramble jelly and blackcurrant fruit really come to the fore.
Made by world-class winemaker Dan Goldfield, this wine presents floral, fruit and earth flavors, with a decadent texture and rich acidity. A partnership between two friends, sports commentator Jim Nantz and wine entrepreneur Peter Deutsch.
The "second wine" of Napa's exalted Covenant Winery, Covenant "Red C" Cabernet Sauvignon is rich and opulent, yet accessible. Winemaker Jeff Morgan crafts this in the same style as his top Cabernet, resulting in a highly vivacious character with ripe, round, black cherry, blackberry and herb flavors couched in firm acidity and soft, supple tannins.
Robert Mondavi Private Selection Heritage Red Wine showcases ripe, fruit-forward flavors blended primarily from syrah and merlot grapes. This red blend opens with decadent aromas of chocolate-covered cherry, strawberry shortcake and vanilla bean.
The 2023 Sauvignon Blanc is pungent with grapefruit, latana and blackcurrant. The entry is sweet-fruited and juice with tropical fruits and blackcurrant. The balance is fresh and lingering.
Exquisite balance of ripe fruit and oak here, melding together nicely on the full-bodied palate with well-placed tannins that create a pleasant, velvety and fruity carpet that glides gently through the long finish. So well constructed and will be utterly delicious for a long while yet.
A Loire Valley white wine from the Saumur area that's made entirely from the local Chenin Blanc grape. At the helm of the estate is Fredrik Filliatreau, a 4th generation winemaker who has come out with this latest wine named after his Swedish mum, Lena. Dry, vibrant and delicious.