JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 46-60 of 70
100% Pinot Noir from organically farmed vineyards within the Willamette Valley. The majority of the blend is from Finnigan Hill Vineyard - a higher elevation site in the Chehalem Mountains AVA. Other vineyard sources include Claygate Vineyard in Ribbon Ridge AVA, Johan Vineyard in Van Duzer Corridor AVA, as well as Roshni and Cassin Vineyards in McMinnville AVA. Fermented with native yeasts and matured in neutral French oak.
What sets this vodka apart is the markedly light, almost frothy texture. The aroma and palate are neutral, finishing with a whisper of almond sweetness and white pepper and lemony acidity on the tip of the tongue. Sip or mix into Martinis.
Ocean Organic Espresso Martini is a low-calorie cocktail formulated with Ocean Organic Vodka and natural ingredients to create a delicious and consistent taste experience. Offered in a multi-serving size, simply add with ice in a shaker to open the taste, soften the espresso, and activate a sweet, dreamy, rich froth.
The 2022 Organic Sauvignon Blanc is tropical and rich on the nose. The wine leads with salted pineapple, peach, brine and stewed apples. In the mouth, it is broad, flat and simple. There is fruit there, but its final, best year might be this one. Drink up. 85 Points Wine Advocate
Alc. 12.0%/vol. Dry white wine. Bottled by Weinberghof Fritsch GmbH. A-3470 Oberstockstall. imported by Frederick Wildman & Sons, Ltd., New York, N.Y. 10022. Certified organic by Lacon GmbH, Austria.
The very first Zero Sugar Moscato Wine ever created is here- and it’s Bellissima! Jasmine and white peach scents, complemented by subtle hints of orange and pink grapefruit. The palate, a combination of freshness, softness, and minerals.