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A medium-bodied wine, with a cherry flavor and hints of caramel and smoke. The wine has a refreshing acidity, and is very pleasant and enjoyable to drink. The grapes arrived to the winery in the early morning after being mechanically harvested.
This top quality wine is a blend of 65% Cabernet Sauvignon, 30% Merlot, and 5% Petit Verdot.
The VIA is a blend of 66% Cabernet Sauvignon, 19% Merlot, 10% Malbec and 5% Petite Verdot. This wine is red/purple in color and is Characterized with aromas of dark forest fruit along with smokey aromas of coffee, and tobacco. It is a full bodied wine which is rich in flavors, has a nice, pleasurable, long elegant finish.
This wine is produced from exquisitely balanced grapes grown in Segal's Dishon Vineyard. The vineyard, in the Kadesh Valley in the northern Galilee, is planted on well-drained, dark soil at a height of 430 meters above sea level. Select blocks of the vineyard are densely planted, and strict vineyard management limits the yield, thus intensifying the grapes' natural sugar, acid, and color. Rich tannins enhance the fruit's quality.
From the raw, untamed beauty of the Western Cape, J. Folk wine fuses a modern South African soul with traditional winemaking methods expressed in the features of this fine wine. The result is a spirited selection resonating the people & places of its colorful origin. Lively ripe red cherries, plums and delicate spice notes, with a smooth velvety texture leaving a delightful aftertaste.
OR HAGANUZ - meaning in Hebrew "The Hidden Light", is a unique Spiritual Concept of Genesis and Creation. It is a slow process of Self-Development, requiring Vision and deep Conviction. It is the Secret within the Wine.
The Dalton Winery is set in the beautiful green, mountainous country of the Upper Galilee, five kilometres from the Lebanese border, overlooking the Hermon Mountain.
Hand made by master craftsmen, using carefully selected ingredients and spirits. Pour yourself a glass and enjoy the rich and creamy smoothness that comes with every sip!