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The Argaman variety, which was developed at the Volcani Institute in Israel, produces wines with deep purple color, and pronounced fresh fruit aroma. The Argaman is a strong growing, vigorous variety. It has been used mainly to improve the color of inexpensive table wines.

The journey of Zyr always begins with 3 ingredients: soft red winter wheat, rye and softened water. The organic wheat and rye come from Janie's Farms and the water from the Sankoty Aquifer in Central Illinois - a historic water source for distilled spirits.

Providence is the flagship wine of the winery. This wine has a deep color, aromas of black fruit fused with notes of red fruits, hints of dark chocolate and tobacco wrapped together with elegant oak.

Naveh White is an estate-grown 100% Sauvignon Blanc wine. The grapes are handpicked at our Tel Fares vineyard in the central Golan Heights. The Tel Fares soil is a basaltic, rocky terrain at 750 meters above sea level.